Literature DB >> 17995774

The study of beta-lactoglobulin adsorption on polyethersulfone thin film surface using QCM-D and AFM.

J T Kim1, N Weber, G H Shin, Q Huang, S X Liu.   

Abstract

The adsorption process of beta-lactoglobulin on the polyethersulfone-coated surface has been investigated using a quartz crystal microbalance with dissipation monitoring (QCM-D), which allowed simultaneous measurements of frequency and energy dissipation changes caused by the formation of a beta-lactoglobulin layer during the protein adsorption process. The results showed that the protein adsorption on the spin-coated polyethersulfone surface consisted of reversible and irreversible adsorption processes, and the irreversible adsorption was the principal factor to cause the permanent protein adsorption onto the polymer surface. The amount of irreversible adsorption of beta-lactoglobulin increased significantly, from 380.5 +/- 23.2 to 745.5 +/- 29.7 ng/cm2, when the concentration of beta-lactoglobulin solution varied from 0.1% to 2.0% (w/v). The pH also played an important role in the protein adsorption. When the pH of the solution varied from 7.0 to 3.0, the amount of irreversible adsorption of beta-lactoglobulin increased from 427.1 +/- 80.7 to 741.2 +/- 135.1 ng/cm2.

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Year:  2007        PMID: 17995774     DOI: 10.1111/j.1750-3841.2007.00344.x

Source DB:  PubMed          Journal:  J Food Sci        ISSN: 0022-1147            Impact factor:   3.167


  4 in total

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Authors:  J Maldonado-Valderrama; A P Gunning; M J Ridout; P J Wilde; V J Morris
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Review 2.  Quartz crystal microbalance with dissipation monitoring: enabling real-time characterization of biological materials and their interactions.

Authors:  Matthew C Dixon
Journal:  J Biomol Tech       Date:  2008-07

Review 3.  Soft Tribology and Its Relationship With the Sensory Perception in Dairy Products: A Review.

Authors:  Beatriz Corvera-Paredes; Aidee I Sánchez-Reséndiz; Dora I Medina; Rosa S Espiricueta-Candelaria; Sergio Serna-Saldívar; Cristina Chuck-Hernández
Journal:  Front Nutr       Date:  2022-05-19

4.  Adsorption and Conformation Behavior of Lysozyme on a Gold Surface Determined by QCM-D, MP-SPR, and FTIR.

Authors:  Paulina Komorek; Elisha Martin; Barbara Jachimska
Journal:  Int J Mol Sci       Date:  2021-01-28       Impact factor: 5.923

  4 in total

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