Literature DB >> 17995628

Conjugated linoleic acid (CLA) prevents body fat accumulation and weight gain in an animal model.

Y Park1, K J Albright, J M Storkson, W Liu, M W Pariza.   

Abstract

Conjugated linoleic acid (CLA) has been shown to reduce body fat and increase lean body mass in mice, rats, and pigs. A recent human trial indicated that CLA may work more effectively if used for prevention of body fat deposition and weight gain. To test this hypothesis, we conducted 2 experiments using relatively old mice (older than 6 mo): experiment 1, supplementation of CLA during dietary restriction and experiment 2, supplementation during ad libitum feeding followed by restriction. In experiment 1, there were significant effects of diet restriction and CLA supplementation on body composition, while CLA decreased body fat content in ad libitum diet but not significantly during diet restriction. In experiment 2, CLA fed animals had body weights similar to restricted animals and CLA significantly reduced body fat (significantly lower than prior to and post restriction, or pair fed). This suggests that CLA exerted modulation of body fat independent of reduced food intake. Based on these results, we concluded that CLA may be more effective at protecting against fat mass regain following weight loss than as a weight loss treatment.

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Year:  2007        PMID: 17995628     DOI: 10.1111/j.1750-3841.2007.00477.x

Source DB:  PubMed          Journal:  J Food Sci        ISSN: 0022-1147            Impact factor:   3.167


  7 in total

Review 1.  Cheese as Functional Food: The Example of Parmigiano Reggiano and Grana Padano.

Authors:  Andrea Summer; Paolo Formaggioni; Piero Franceschi; Federica Di Frangia; Federico Righi; Massimo Malacarne
Journal:  Food Technol Biotechnol       Date:  2017-09       Impact factor: 3.918

Review 2.  Impact of Conjugated Linoleic Acid (CLA) on Skeletal Muscle Metabolism.

Authors:  Yoo Kim; Jonggun Kim; Kwang-Youn Whang; Yeonhwa Park
Journal:  Lipids       Date:  2016-01-04       Impact factor: 1.880

3.  Beneficial effects of conjugated linoleic acid and exercise on bone of middle-aged female mice.

Authors:  Jameela Banu; Arunabh Bhattacharya; Mizanur Rahman; Gabriel Fernandes
Journal:  J Bone Miner Metab       Date:  2008-08-30       Impact factor: 2.626

4.  Conjugated Linoleic Acid and Its Beneficial Effects in Obesity, Cardiovascular Disease, and Cancer.

Authors:  Sanjay Basak; Asim K Duttaroy
Journal:  Nutrients       Date:  2020-06-28       Impact factor: 5.717

5.  DES-Based Biocatalysis as a Green Alternative for the l-menthyl Ester Production Based on l-menthol Acylation.

Authors:  Sabina Ion; Florentina Olănescu; Florina Teodorescu; Robert Tincu; Daniela Gheorghe; Vasile I Pârvulescu; Mădălina Tudorache
Journal:  Molecules       Date:  2022-08-18       Impact factor: 4.927

6.  Conjugated linoleic acids as functional food: an insight into their health benefits.

Authors:  Sailas Benjamin; Friedrich Spener
Journal:  Nutr Metab (Lond)       Date:  2009-09-18       Impact factor: 4.169

7.  Conjugated Linoleic Acid Supplementation under a High-Fat Diet Modulates Stomach Protein Expression and Intestinal Microbiota in Adult Mice.

Authors:  Alice Chaplin; Pilar Parra; Francisca Serra; Andreu Palou
Journal:  PLoS One       Date:  2015-04-27       Impact factor: 3.240

  7 in total

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