Literature DB >> 1799281

Food craving, dietary restraint and mood.

A J Hill1, C F Weaver, J E Blundell.   

Abstract

A common assumption is that dieting causes food cravings, probably as a result of food energy deprivation. This issue was investigated in a two-phase study. In phase one, 206 women completed the Dutch Eating Behaviour Questionnaire, the Three-Factor Eating Questionnaire and a food craving scale. A correlational analysis showed food craving to be only weakly related to dietary restraint, but highly and significantly correlated with external eating, emotional eating and susceptibility to hunger. In phase two, ten women who regularly experienced food cravings and ten who rarely craved food kept prospective records of their food intake, daily mood and food craving episodes. There were few differences in eating behaviour, although the cravers tended to consume slightly more daily energy than the non-cravers. The cravers had higher ratings of boredom and anxiety during the day, and dysphoric mood was prominent prior to the cravings themselves. Food deprivation does not appear to be a necessary condition for food cravings to occur. Rather, food cravings are closely associated with mood, in particular as an antecedent to craving and also as a consequence of craving.

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Year:  1991        PMID: 1799281     DOI: 10.1016/0195-6663(91)90021-j

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  61 in total

1.  Impact of food craving and calorie intake on body mass index (BMI) changes during an 18-month behavioral weight loss trial.

Authors:  Joanna Buscemi; Tiffany M Rybak; Kristoffer S Berlin; James G Murphy; Hollie A Raynor
Journal:  J Behav Med       Date:  2017-01-12

2.  Aspects of eating behaviors "disinhibition" and "restraint" are related to weight gain and BMI in women.

Authors:  Nicholas P Hays; Susan B Roberts
Journal:  Obesity (Silver Spring)       Date:  2008-01       Impact factor: 5.002

3.  Executive control resources and snack food consumption in the presence of restraining versus facilitating cues.

Authors:  Peter A Hall; Cassandra Lowe; Corita Vincent
Journal:  J Behav Med       Date:  2013-08-13

4.  State craving, food availability, and reactivity to preferred snack foods.

Authors:  W Jack Rejeski; Terry D Blumenthal; Gary D Miller; Morgan Lobe; Caroline Davis; Lauren Brown
Journal:  Appetite       Date:  2009-09-25       Impact factor: 3.868

5.  Food cravings, food intake, and weight status in a community-based sample.

Authors:  Ariana Chao; Carlos M Grilo; Marney A White; Rajita Sinha
Journal:  Eat Behav       Date:  2014-06-18

6.  Change in food cravings, food preferences, and appetite during a low-carbohydrate and low-fat diet.

Authors:  Corby K Martin; Diane Rosenbaum; Hongmei Han; Paula J Geiselman; Holly R Wyatt; James O Hill; Carrie Brill; Brooke Bailer; Bernard V Miller; Rick Stein; Sam Klein; Gary D Foster
Journal:  Obesity (Silver Spring)       Date:  2011-04-14       Impact factor: 5.002

7.  Seasonal Bushmeat Hunger in the Congo Basin.

Authors:  Edmond Dounias; Mitsuo Ichikawa
Journal:  Ecohealth       Date:  2017-07-13       Impact factor: 3.184

8.  Preliminary validation and principal components analysis of the Control of Eating Questionnaire (CoEQ) for the experience of food craving.

Authors:  M Dalton; G Finlayson; A Hill; J Blundell
Journal:  Eur J Clin Nutr       Date:  2015-04-08       Impact factor: 4.016

9.  Food cravings mediate the relationship between chronic stress and body mass index.

Authors:  Ariana Chao; Carlos M Grilo; Marney A White; Rajita Sinha
Journal:  J Health Psychol       Date:  2015-06

10.  The food craving inventory in an Iranian population: post-hoc validation and individual differences.

Authors:  Fereshteh Aliasghari; Mohammad Asghari Jafarabadi; Neda Lotfi Yaghin; Reza Mahdavi
Journal:  Eat Weight Disord       Date:  2020-08-04       Impact factor: 4.652

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