Literature DB >> 17936315

Steroidal saponins from the roots of Asparagus racemosus.

Patricia Y Hayes1, Aisyah H Jahidin, Reg Lehmann, Kerry Penman, William Kitching, James J De Voss.   

Abstract

Five steroidal saponins, shatavarins VI-X, together with five known saponins, shatavarin I (or asparoside B), shatavarin IV (or asparinin B), shatavarin V, immunoside and schidigerasaponin D5 (or asparanin A), have been isolated from the roots of Asparagus racemosus by RP-HPLC and characterized by spectroscopic (1D and 2D NMR experiments) and spectrometric (LCMS) methods.

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Year:  2007        PMID： 17936315     DOI： 10.1016/j.phytochem.2007.09.001

Source DB:  PubMed          Journal:  Phytochemistry        ISSN： 0031-9422            Impact factor:   4.072


  15 in total

1.  Antioxidant activity and antiapoptotic effect of Asparagus racemosus root extracts in human lung epithelial H460 cells.

Authors:  Lalana Kongkaneramit; Wasu Witoonsaridsilp; Penchom Peungvicha; Kornkanok Ingkaninan; Neti Waranuch; Narong Sarisuta
Journal:  Exp Ther Med       Date:  2010-12-02       Impact factor: 2.447

2.  Saponins isolated from Asparagus induce apoptosis in human hepatoma cell line HepG2 through a mitochondrial-mediated pathway.

Authors:  Y Ji; C Ji; L Yue; H Xu
Journal:  Curr Oncol       Date:  2012-07       Impact factor: 3.677

3.  Chemical analysis reveals the botanical origin of shatavari products and confirms the absence of alkaloid asparagamine A in Asparagus racemosus.

Authors:  Yukie Kumeta; Takuro Maruyama; Daigo Wakana; Hiroyuki Kamakura; Yukihiro Goda
Journal:  J Nat Med       Date:  2012-04-20       Impact factor: 2.343

4.  Asparagus racemosus attenuates anxiety-like behavior in experimental animal models.

Authors:  Debapriya Garabadu; Sairam Krishnamurthy
Journal:  Cell Mol Neurobiol       Date:  2014-02-21       Impact factor: 5.046

5.  Enhancement of the functionality of bread by incorporation of Shatavari (Asparagus racemosus).

Authors:  Nishu Singh; Alok Jha; Anand Chaudhary; Ashutosh Upadhyay
Journal:  J Food Sci Technol       Date:  2012-05-22       Impact factor: 2.701

6.  High-performance liquid chromatography analysis of plant saponins: An update 2005-2010.

Authors:  Jagmohan S Negi; Pramod Singh; Geeta Joshi Nee Pant; M S M Rawat
Journal:  Pharmacogn Rev       Date:  2011-07

7.  An integrated approach for structural characterization of Gui Ling Ji by traveling wave ion mobility mass spectrometry and molecular network.

Authors:  Yuhao Zhang; Huibo Lei; Jianfei Tao; Wenlin Yuan; Weidong Zhang; Ji Ye
Journal:  RSC Adv       Date:  2021-04-27       Impact factor: 3.361

Review 8.  Recent advances in steroidal saponins biosynthesis and in vitro production.

Authors:  Swati Upadhyay; Gajendra Singh Jeena; Rakesh Kumar Shukla
Journal:  Planta       Date:  2018-05-10       Impact factor: 4.116

9.  Critical evaluation of ayurvedic plants for stimulating intrinsic antioxidant response.

Authors:  Sunil Dutt Shukla; Maheep Bhatnagar; Sukant Khurana
Journal:  Front Neurosci       Date:  2012-07-26       Impact factor: 4.677

10.  Shatavarins (containing Shatavarin IV) with anticancer activity from the roots of Asparagus racemosus.

Authors:  Shankar K Mitra; Neswi S Prakash; Ramachandran Sundaram
Journal:  Indian J Pharmacol       Date:  2012 Nov-Dec       Impact factor: 1.200
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