Literature DB >> 17933690

Pancreatic lipase inhibitors from natural sources: unexplored potential.

Rahul B Birari1, Kamlesh K Bhutani.   

Abstract

The prevalence of obesity is increasing at an alarming rate, but, unfortunately, only a few medications are currently on the market. Obesity is primarily regarded as a disorder of lipid metabolism and the enzymes involved in this process could be selectively targeted to develop antiobesity drugs. Recently, newer approaches for the treatment of obesity have involved inhibition of dietary triglyceride absorption via inhibition of pancreatic lipase (PL) as this is the major source of excess calories. Natural products provide a vast pool of PL inhibitors that can possibly be developed into clinical products. This article reviews various extracts and secondary metabolites from plants and microbial origin with PL inhibitory activity that can be focused for drug development programs.

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Year:  2007        PMID: 17933690     DOI: 10.1016/j.drudis.2007.07.024

Source DB:  PubMed          Journal:  Drug Discov Today        ISSN: 1359-6446            Impact factor:   7.851


  116 in total

1.  Inhibition of key enzymes linked to obesity by preparations from Mediterranean dietary plants: effects on α-amylase and pancreatic lipase activities.

Authors: 
Journal:  Plant Foods Hum Nutr       Date:  2013-12       Impact factor: 3.921

2.  Synthesis of (+/-)- and (-)-vibralactone and vibralactone C.

Authors:  Quan Zhou; Barry B Snider
Journal:  J Org Chem       Date:  2008-09-19       Impact factor: 4.354

3.  Inhibitory effects of corni fructus extract on angiogenesis and adipogenesis.

Authors:  Jae-Ho Hwang; Jong-Deog Kim
Journal:  Korean J Physiol Pharmacol       Date:  2011-02-28       Impact factor: 2.016

Review 4.  Natural products: a safest approach for obesity.

Authors:  Neeru Vasudeva; Neerja Yadav; Surendra Kumar Sharma
Journal:  Chin J Integr Med       Date:  2012-07-22       Impact factor: 1.978

5.  Angptl4 serves as an endogenous inhibitor of intestinal lipid digestion.

Authors:  Frits Mattijssen; Sheril Alex; Hans J Swarts; Albert K Groen; Evert M van Schothorst; Sander Kersten
Journal:  Mol Metab       Date:  2013-11-20       Impact factor: 7.422

Review 6.  Anti-obesogenic and antidiabetic effects of plants and mushrooms.

Authors:  Jan Martel; David M Ojcius; Chih-Jung Chang; Chuan-Sheng Lin; Chia-Chen Lu; Yun-Fei Ko; Shun-Fu Tseng; Hsin-Chih Lai; John D Young
Journal:  Nat Rev Endocrinol       Date:  2016-09-16       Impact factor: 43.330

7.  Preventive effect of Terminalia bellirica on obesity and metabolic disorders in spontaneously obese type 2 diabetic model mice.

Authors:  Hiroko Makihara; Tsutomu Shimada; Eriko Machida; Masatomi Oota; Rika Nagamine; Masahito Tsubata; Kaoru Kinoshita; Kunio Takahashi; Masaki Aburada
Journal:  J Nat Med       Date:  2011-11-22       Impact factor: 2.343

8.  Investigation of the Potential Health Benefits as Lipase Inhibitor and Antioxidant of Leopoldia comosa (L.) Parl.: Variability of Chemical Composition of Wild and Cultivated Bulbs.

Authors:  Mariangela Marrelli; Stefania La Grotteria; Fabrizio Araniti; Filomena Conforti
Journal:  Plant Foods Hum Nutr       Date:  2017-09       Impact factor: 3.921

Review 9.  Recent progress regarding the bioactivities, biosynthesis and synthesis of naturally occurring resorcinolic macrolides.

Authors:  Jing Xu; Cheng-shi Jiang; Zai-long Zhang; Wen-quan Ma; Yue-wei Guo
Journal:  Acta Pharmacol Sin       Date:  2014-01-27       Impact factor: 6.150

10.  Pancreatic lipase inhibitory activity of taraxacum officinale in vitro and in vivo.

Authors:  Jian Zhang; Min-Jung Kang; Myung-Jin Kim; Mi-Eun Kim; Ji-Hyun Song; Young-Min Lee; Jung-In Kim
Journal:  Nutr Res Pract       Date:  2008-12-31       Impact factor: 1.926

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