Literature DB >> 17932734

Purification and characterization of four new cysteine endopeptidases from fruits of Bromelia pinguin L. grown in Cuba.

Juan Abreu Payrol1, Walter D Obregón, Sebastián A Trejo, Néstor O Caffini.   

Abstract

Bromelia pinguin L. is a plant broadly distributed in Central America and Caribbean islands. The fruits have been used in traditional medicine as anthelmintic, probably owed to the presence of a mixture of cysteine endopeptidases, initially termed pinguinain. This work deals with the purification and characterization of the four main components of that mixture, two of them showing acid pI and the other two alkaline pI. Molecular masses (SDS-PAGE and MALDI-TOF), N-terminal sequence and the reactivity and kinetic parameters versus synthetic substrates (p-nitrophenyl-N-alpha-CBZ-amino acid esters, PFLNA, Z-Arg-Arg-p-NA, and Z-Phe-Arg-p-NA) of the studied peptidases are given, as well as the N-terminal sequences of the enzymes and the homology degree with other plant endopeptidases.

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Year:  2008        PMID: 17932734     DOI: 10.1007/s10930-007-9111-2

Source DB:  PubMed          Journal:  Protein J        ISSN: 1572-3887            Impact factor:   2.371


  21 in total

1.  Purification of balansain I, an endopeptidase from unripe fruits of Bromelia balansae Mez (Bromeliaceae).

Authors:  M F Pardo; L M López; F Canals; F X Avilés; C L Natalucci; N O Caffini
Journal:  J Agric Food Chem       Date:  2000-09       Impact factor: 5.279

2.  Hieronymain I, a new cysteine peptidase isolated from unripe fruits of Bromelia hieronymi Mez (Bromeliaceae).

Authors:  Mariela A Bruno; Marcelo F Pardo; Néstor O Caffini; Laura M I López
Journal:  J Protein Chem       Date:  2003-02

3.  Preliminary functional characterization, cloning and primary sequence of Fastuosain, a cysteine peptidase isolated from fruits of Bromelia fastuosa.

Authors:  Hamilton Cabral; Andréia M Leopoldino; Eloiza H Tajara; Lewis J Greene; Vitor M Faça; Rogério P Mateus; Carlos R Ceron; Wagner A de Souza Judice; Luiz Julianod; Gustavo O Bonilla-Rodriguez
Journal:  Protein Pept Lett       Date:  2006       Impact factor: 1.890

4.  Mutagenesis and kinetic studies of a plant cysteine proteinase with an unusual arrangement of acidic amino acids in and around the active site.

Authors:  C E Carter; H Marriage; P W Goodenough
Journal:  Biochemistry       Date:  2000-09-12       Impact factor: 3.162

5.  Stem bromelain: amino acid sequence and implications for weak binding of cystatin.

Authors:  A Ritonja; A D Rowan; D J Buttle; N D Rawlings; V Turk; A J Barrett
Journal:  FEBS Lett       Date:  1989-04-24       Impact factor: 4.124

6.  Multiple molecular forms of stem bromelain. Isolation and characterization of two closely related components, SB1 and SB2.

Authors:  N Takahashi; Y Yasuda; K Goto; T Miyake; T Murachi
Journal:  J Biochem       Date:  1973-08       Impact factor: 3.387

7.  Pineapple cysteine endopeptidases.

Authors:  A D Rowan; D J Buttle
Journal:  Methods Enzymol       Date:  1994       Impact factor: 1.600

8.  Structural studies on pinguinain. Changes induced by carboxamidomethylation.

Authors:  E Toro-Goyco; I Rodriguez-Costas; H Ehrig
Journal:  Biochim Biophys Acta       Date:  1980-03-26

Review 9.  Modes of inhibition of cysteine proteases.

Authors:  Malgorzata Rzychon; Dorota Chmiel; Justyna Stec-Niemczyk
Journal:  Acta Biochim Pol       Date:  2004       Impact factor: 2.149

10.  Purification and characterization of multiple forms of the pineapple-stem-derived cysteine proteinases ananain and comosain.

Authors:  A D Napper; S P Bennett; M Borowski; M B Holdridge; M J Leonard; E E Rogers; Y Duan; R A Laursen; B Reinhold; S L Shames
Journal:  Biochem J       Date:  1994-08-01       Impact factor: 3.857

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  6 in total

1.  Enzyme activity and partial characterization of proteases obtained from Bromelia karatas fruit and compared with Bromelia pinguin proteases.

Authors:  Libier Meza-Espinoza; María de Los Ángeles Vivar-Vera; María de Lourdes García-Magaña; Sonia G Sáyago-Ayerdi; Alejandra Chacón-López; Eduardo M Becerrea-Verdín; Efigenia Montalvo-González
Journal:  Food Sci Biotechnol       Date:  2017-12-12       Impact factor: 2.391

2.  Penduliflorain I: A cysteine protease isolated from Hohenbergia penduliflora (A.Rich.) Mez (Bromeliaceae).

Authors:  A Pérez; C Carvajal; S Trejo; M J Torres; M I Martin; J C Lorenzo; C L Natalucci; M Hernández
Journal:  Protein J       Date:  2010-05       Impact factor: 2.371

3.  Physicochemical, nutritional and antibacterial characteristics of the fruit of Bromelia pinguin L.

Authors:  Juan Fernando Pío-León; Gabriela López-Angulo; Octavio Paredes-López; Magdalena de Jesús Uribe-Beltrán; Sylvia Páz Díaz-Camacho; Francisco Delgado-Vargas
Journal:  Plant Foods Hum Nutr       Date:  2009-09       Impact factor: 3.921

4.  Peptidases from Maclura Pomifera for Preparation of Food Protein Hydrolysates: Purification by Single-Step Chromatography and Characterization of Pomiferin I.

Authors:  Andrea Milagros Reyes Jara; María Alicia Corrons; Lucía Salese; Constanza Silvina Liggieri; Mariela Anahí Bruno
Journal:  Appl Biochem Biotechnol       Date:  2020-10-13       Impact factor: 2.926

5.  Purification and characterization of hieronymain III. Comparison with other proteases previously isolated from Bromelia hieronymi Mez.

Authors:  Mariela A Bruno; Sebastián A Trejo; Néstor O Caffini; Laura M I López
Journal:  Protein J       Date:  2008-12       Impact factor: 2.371

6.  Biochemical characterization of VQ-VII, a cysteine peptidase with broad specificity, isolated from Vasconcellea quercifolia latex.

Authors:  María José Torres; Sebastián Alejandro Trejo; Claudia Luisa Natalucci; Laura María Isabel López
Journal:  Planta       Date:  2013-04-09       Impact factor: 4.116

  6 in total

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