Literature DB >> 17914791

Spectrophotometric and calorimetric titration studies on molecular recognition of camphor and borneol by nucleobase-modified beta-cyclodextrins.

Yu Liu1, Qian Zhang, Yong Chen.   

Abstract

A series of modified beta-cyclodextrins with nucleobase substituents, that is, mono(6-ade-6-deoxy)-beta-cyclodextrin (2) and mono(6-ura-6-deoxy)-beta-cyclodextrin (3) as well as mono(6-thy-6-deoxy)-beta-cyclodextrin (4), were selected as molecular receptors to investigate their conformation and inclusion complexation behaviors with some chiral molecules, that is, (+)-camphor, (-)-camphor, (+)-borneol, and (-)-borneol, by spectrophotometric and microcalorimetric titrations in aqueous phosphate buffer solution (pH 7.2) at 298.15 K. Circular dichroism and NMR studies demonstrated that these nucleobase-modified beta-cyclodextrins adopted a co-inclusion mode upon complexation with guest molecules; that is, the originally self-included nucleobase substituents of the host did not move out from the beta-cyclodextrin cavity, but coexisted with guest molecule in the beta-cyclodextrin cavity upon inclusion complexation. Significantly, these nucleobase-modified beta-cyclodextrins efficiently enhanced the molecular binding ability and the chiral recognition ability of native beta-cyclodextrin, displaying enantioselectivity up to 3.7 for (+)-camphor/(-)-camphor pair by 2 and 3.5 for (-)-borneol/(+)-borneol pair by 3. The enhanced molecular/chiral recognition abilities of 2-4 toward (+/-)-camphor were mainly attributed to the increased entropic gains due to the extensive desolvation effects, while the favorable enthalpic gains originating from the good size-fit relationship as well as the hydrogen bond interactions between host and guest result in the enhanced molecular/chiral recognition abilities of 2-4 toward (+/-)-borneol.

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Year:  2007        PMID: 17914791     DOI: 10.1021/jp072940c

Source DB:  PubMed          Journal:  J Phys Chem B        ISSN: 1520-5207            Impact factor:   2.991


  3 in total

1.  Enhanced chiral recognition by cyclodextrin dimers.

Authors:  Jens Voskuhl; Kira Schaepe; Bart Jan Ravoo
Journal:  Int J Mol Sci       Date:  2011-07-18       Impact factor: 5.923

2.  Complex formation of fenchone with α-cyclodextrin: NMR titrations.

Authors:  Michał Nowakowski; Andrzej Ejchart
Journal:  J Incl Phenom Macrocycl Chem       Date:  2013-08-10       Impact factor: 1.633

Review 3.  Characterization of Cyclodextrin/Volatile Inclusion Complexes: A Review.

Authors:  Miriana Kfoury; David Landy; Sophie Fourmentin
Journal:  Molecules       Date:  2018-05-17       Impact factor: 4.411

  3 in total

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