Literature DB >> 17906246

Chocolate craving when depressed: a personality marker.

Gordon Parker1, Joanna Crawford.   

Abstract

We examined links between chocolate craving in people who are depressed and both personality style and atypical depressive symptoms, with a web-based questionnaire completed by nearly 3000 individuals reporting clinical depression. Chocolate was craved by half of the respondents (more so by women), judged as beneficial for depression, anxiety and irritability, and associated specifically with personality facets encompassed by the higher-order construct of neuroticism. The simple question of depression-associated chocolate craving appeared an efficient discriminator of DSM-IV atypical depression symptoms.

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Year:  2007        PMID: 17906246     DOI: 10.1192/bjp.bp.106.033746

Source DB:  PubMed          Journal:  Br J Psychiatry        ISSN: 0007-1250            Impact factor:   9.319


  10 in total

1.  Mood food: chocolate and depressive symptoms in a cross-sectional analysis.

Authors:  Natalie Rose; Sabrina Koperski; Beatrice A Golomb
Journal:  Arch Intern Med       Date:  2010-04-26

2.  Gender differences in food craving among overweight and obese patients attending low energy diet therapy: a matched case-control study.

Authors:  Claudio Imperatori; Marco Innamorati; Stella Tamburello; Massimo Continisio; Anna Contardi; Antonino Tamburello; Mariantonietta Fabbricatore
Journal:  Eat Weight Disord       Date:  2013-08-02       Impact factor: 4.652

3.  Chocolate consumption is increased in Parkinson's disease. Results from a self-questionnaire study.

Authors:  Martin Wolz; Alice Kaminsky; Matthias Löhle; Rainer Koch; Alexander Storch; Heinz Reichmann
Journal:  J Neurol       Date:  2009-03-13       Impact factor: 4.849

4.  The Association Between Personality Traits and Dietary Choices: A Systematic Review.

Authors:  Cecilia Maria Esposito; Alessandro Ceresa; Massimiliano Buoli
Journal:  Adv Nutr       Date:  2021-07-30       Impact factor: 8.701

5.  Comprehensive behavioral analysis of patients with a major depressive episode.

Authors:  Helfried Rothuber; Bernhard Mitterauer
Journal:  Med Sci Monit       Date:  2011-05

6.  Associations between depression subtypes, depression severity and diet quality: cross-sectional findings from the BiDirect Study.

Authors:  Corinna Rahe; Bernhard T Baune; Michael Unrath; Volker Arolt; Jürgen Wellmann; Heike Wersching; Klaus Berger
Journal:  BMC Psychiatry       Date:  2015-03-04       Impact factor: 3.630

7.  Weight changes in Portuguese patients with depression: which factors are involved?

Authors:  Jerónima Correia; Paula Ravasco
Journal:  Nutr J       Date:  2014-12-16       Impact factor: 3.271

Review 8.  Somatic influences on subjective well-being and affective disorders: the convergence of thermosensory and central serotonergic systems.

Authors:  Charles L Raison; Matthew W Hale; Lawrence E Williams; Tor D Wager; Christopher A Lowry
Journal:  Front Psychol       Date:  2015-01-13

9.  Exploring the structural and construct validity of the Brazilian Food Cravings Questionnaire-Trait-reduced (FCQ-T-r).

Authors:  Anna C Queiroz de Medeiros; Lucia de F C Pedrosa; Maria E Yamamoto
Journal:  Braz J Psychiatry       Date:  2018-10-11       Impact factor: 2.697

10.  Depression in middle and older adulthood: the role of immigration, nutrition, and other determinants of health in the Canadian longitudinal study on aging.

Authors:  Karen M Davison; Yu Lung; Shen Lamson Lin; Hongmei Tong; Karen M Kobayashi; Esme Fuller-Thomson
Journal:  BMC Psychiatry       Date:  2019-11-06       Impact factor: 3.630

  10 in total

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