Literature DB >> 1790107

Comparison of four kits for the detection of staphylococcal enterotoxin in foods from outbreaks of food poisoning.

A A Wieneke1.   

Abstract

Four commercial kits, three based on sandwich ELISA techniques and one on latex agglutination were compared for the detection of staphylococcal enterotoxins in foods from outbreaks of food poisoning. Enterotoxin was detected in 14 of 18 foods with the Swiss SET-EIA and in 9 or 10 with the Unipath SET-RPLA and two ELISAs from Transia. The advantages and disadvantages of the four methods are discussed.

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Year:  1991        PMID： 1790107     DOI： 10.1016/0168-1605(91)90122-6

Source DB:  PubMed          Journal:  Int J Food Microbiol        ISSN： 0168-1605            Impact factor:   5.277


  12 in total

1.  Nonspecific reactions of a commercial enzyme-linked immunosorbent assay kit (TECRA) for detection of staphylococcal enterotoxins in foods.

Authors:  C E Park; M Akhtar; M K Rayman
Journal:  Appl Environ Microbiol       Date:  1992-08       Impact factor: 4.792

2.  Biological semiconductor based on electrical percolation.

Authors:  Minghui Yang; Hugh Alan Bruck; Yordan Kostov; Avraham Rasooly
Journal:  Anal Chem       Date:  2010-05-01       Impact factor: 6.986

3.  Immunoquantitative real-time PCR for detection and quantification of Staphylococcus aureus enterotoxin B in foods.

Authors:  Andreja Rajkovic; Benaissa El-Moualij; Mieke Uyttendaele; Philippe Brolet; Willy Zorzi; Ernst Heinen; Ellen Foubert; Johan Debevere
Journal:  Appl Environ Microbiol       Date:  2006-10       Impact factor: 4.792

4.  Frequency of toxic shock syndrome toxin- and enterotoxin-producing clinical isolates of Staphylococcus aureus.

Authors:  N Lehn; E Schaller; H Wagner; M Krönke
Journal:  Eur J Clin Microbiol Infect Dis       Date:  1995-01       Impact factor: 3.267

5.  Simple solutions to false-positive staphylococcal enterotoxin assays with seafood tested with an enzyme-linked immunosorbent assay kit (TECRA).

Authors:  C E Park; M Akhtar; M K Rayman
Journal:  Appl Environ Microbiol       Date:  1993-07       Impact factor: 4.792

6.  Electrical percolation based biosensors.

Authors:  Hugh Alan Bruck; Minghui Yang; Yordan Kostov; Avraham Rasooly
Journal:  Methods       Date:  2013-09-14       Impact factor: 3.608

7.  Carbon nanotubes with enhanced chemiluminescence immunoassay for CCD-based detection of Staphylococcal enterotoxin B in food.

Authors:  Minghui Yang; Yordan Kostov; Hugh A Bruck; Avraham Rasooly
Journal:  Anal Chem       Date:  2008-10-15       Impact factor: 6.986

8.  A quantitative real-time immuno-PCR approach for detection of staphylococcal enterotoxins.

Authors:  Andreas Fischer; Christof von Eiff; Thorsten Kuczius; Katsuhiko Omoe; Georg Peters; Karsten Becker
Journal:  J Mol Med (Berl)       Date:  2007-01-10       Impact factor: 5.606

9.  Detection of Staphylococcus aureus carrying the gene for toxic shock syndrome toxin 1 by quantum-dot-probe complexes.

Authors:  Dan Wang; Hui Chen; Hua Li; QiZhi He; XingHua Ding; Le Deng
Journal:  J Fluoresc       Date:  2011-01-28       Impact factor: 2.525

10.  How should staphylococcal food poisoning outbreaks be characterized?

Authors:  Jacques-Antoine Hennekinne; Annick Ostyn; Florence Guillier; Sabine Herbin; Anne-Laure Prufer; Sylviane Dragacci
Journal:  Toxins (Basel)       Date:  2010-08-10       Impact factor: 4.546
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