Literature DB >> 17899029

Rapid-resolution HPLC with spectrometric detection for the determination and identification of isoflavones in soy preparations and plant extracts.

B Klejdus1, J Vacek, L Benesová, J Kopecký, O Lapcík, V Kubán.   

Abstract

A rapid-resolution HPLC/UV-VIS DAD separation method (which takes <1 min) for the determination and identification of genistin, genistein, daidzein, daidzin, glycitin, glycitein, ononin, formononetin, sissotrin and biochanin A in fmol quantities in submicroliter sample volumes was optimized. A linear gradient elution (0 min 22% B, 1.0 min 80% B, 1.4 min 100% B, 1.8 min 22% B) using a mobile phase containing 0.2 % (v/v) acetic acid (solvent A) and methanol (solvent B) was applied on a Zorbax SB C18 column (1.8 microm particle size) at 80 degrees C. The method was verified using samples of bits of soy and methanolic extracts from Trifolium pratense, Iresine herbstii and Ononis spinosa plants. Pseudobaptigenin glucoside, irilone, prunetin, texasin, tlatlancuayin and other isoflavones, in addition to aglycones of isoflavones and their beta-glucosides and malonyl and acetyl derivatives, were identified by UV-VIS DAD and electrospray mass spectrometric (ESI-MS) detection in the extracts.

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Year:  2007        PMID: 17899029     DOI: 10.1007/s00216-007-1606-3

Source DB:  PubMed          Journal:  Anal Bioanal Chem        ISSN: 1618-2642            Impact factor:   4.142


  3 in total

1.  Rapid magnetic solid-phase extraction for the selective determination of isoflavones in soymilk using baicalin-functionalized magnetic nanoparticles.

Authors:  Lin-Sen Qing; Ying Xue; Yi-Ming Liu; Jian Liang; Jing Xie; Xun Liao
Journal:  J Agric Food Chem       Date:  2013-08-20       Impact factor: 5.279

Review 2.  Biomarkers of legume intake in human intervention and observational studies: a systematic review.

Authors:  Pedapati S C Sri Harsha; Roshaida Abdul Wahab; Mar Garcia-Aloy; Francisco Madrid-Gambin; Sheila Estruel-Amades; Bernhard Watzl; Cristina Andrés-Lacueva; Lorraine Brennan
Journal:  Genes Nutr       Date:  2018-09-10       Impact factor: 5.523

Review 3.  Techniques for analysis of plant phenolic compounds.

Authors:  Ali Khoddami; Meredith A Wilkes; Thomas H Roberts
Journal:  Molecules       Date:  2013-02-19       Impact factor: 4.411

  3 in total

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