Literature DB >> 17883731

T cell proliferation and cytokine responses to ovalbumin and ovomucoid detected in children with and without egg allergy.

S S Tay1, A T Clark, J Deighton, Y King, P W Ewan.   

Abstract

BACKGROUND: The specific T cell responses in egg allergy and resolution have not been fully elucidated.
OBJECTIVE: To characterize egg allergen-specific T cells of children with active and resolved egg allergy, in comparison with non-allergic controls.
METHOD: We studied children with active (n=35) or resolved (n=20) egg allergy determined by oral challenge, and non-allergic controls (n=15). Peripheral blood mononuclear cells were labelled with carboxyfluorescein succinimidyl ester (CFSE) and stimulated with ovalbumin (OVA), ovomucoid (OM) or tetanus toxoid. Flow cytometry was used to detect divided CD3+ CFSE(lo) cells that expressed intra-cytoplasmic IL-4 or IFN-gamma. The cell division index (CDI) was calculated as a measure of allergen-specific proliferation. Peanut-specific T cells of a subgroup of children who also had peanut allergy were also studied.
RESULTS: OVA-specific T cells were found in subjects with active (87%) or resolved (75%) egg allergy and in controls (67%), with a trend towards increased T cell proliferation in allergy. OM-induced weaker T cell responses than OVA, stimulating fewer responders (46% allergic, 50% resolved, 60% controls) and 10-fold less proliferation [CDI(OVA) 2.0 (median), 25.6 (maximum) vs. CDI(OM) 0.2 (median), 15.1 (maximum); P<0.01]. Both egg allergens induced significant IL-4+ (median 10%, range 1.4-58%) and IFN-gamma+ (median 28%, range 4.5-63%) cells in responders, including non-allergics. There were no significant differences in IFN-gamma+ or IL-4+ cells or in IFN-gamma/IL-4 ratios between groups. Peanut-specific T cell proliferation was significantly higher in peanut allergy [CDI(CPE) 16.5 (median), 24.8 (maximum)] compared with controls [CDI(CPE) 2.1 (median), 16.1 (maximum)] but cytokine profiles were not different. Tetanus-specific T cells were seen in 90% of the subjects, with no significant inter-group differences in responses.
CONCLUSION: Egg allergen-specific T cells are readily detected in all groups and not restricted to egg allergy. In contrast, peanut-specific proliferation was significantly higher in peanut allergy. This suggests that T cell responses in peanut and egg allergy may differ. We did not find T helper type 2-deviated cytokine responses in egg or peanut allergy.

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Year:  2007        PMID: 17883731     DOI: 10.1111/j.1365-2222.2007.02807.x

Source DB:  PubMed          Journal:  Clin Exp Allergy        ISSN: 0954-7894            Impact factor:   5.018


  2 in total

Review 1.  Common methodologies in the evaluation of food allergy: pitfalls and prospects of food allergy prevalence studies.

Authors:  Shang-an Shu; Christopher Chang; Patrick S C Leung
Journal:  Clin Rev Allergy Immunol       Date:  2014-06       Impact factor: 8.667

2.  Allergen-specific T cell quantity in blood is higher in allergic compared to nonallergic individuals.

Authors:  Aito Ueno-Yamanouchi; Faisal M Khan; Bazir Serushago; Tom Bowen; Cathy Lu; Joanne Luider; Jan Storek
Journal:  Allergy Asthma Clin Immunol       Date:  2011-04-17       Impact factor: 3.406

  2 in total

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