Literature DB >> 17876173

Critical evaluation of nutrition screening tools recommended for oncology patients.

Catherine Kubrak1, Louise Jensen.   

Abstract

Malnutrition ranges from 20% to 80% in oncology patients. Malnutrition has been associated with reduced response to treatment, survival, and quality of life. Therefore, screening for malnutrition in patients with cancer is recommended by clinical practice groups including the Oncology Nursing Society. Nurses are in an ideal position to carry out nutrition screening. Three nutrition screening tools that have been recommended for use with oncology patients by the Oncology Nursing Society are critically evaluated. The Patient Generated-Subjective Global Assessment has demonstrated diagnostic value in oncology patients at risk of malnutrition or who are malnourished.

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Year:  2007        PMID： 17876173     DOI： 10.1097/01.NCC.0000290818.45066.00

Source DB:  PubMed          Journal:  Cancer Nurs        ISSN： 0162-220X            Impact factor:   2.592


  7 in total

1.  Validation of the Chinese version of the Head and Neck Patient Symptom Checklist for measuring nutrition impact symptoms during radiotherapy in patients with head and neck cancer.

Authors:  Sanli Jin; Qian Lu; Dong Pang; Yan Sun; Shaowen Xiao; Baomin Zheng; Hangjing Cui
Journal:  Support Care Cancer       Date:  2019-04-04       Impact factor: 3.603

2.  Pretreatment weight status and weight loss among head and neck cancer patients receiving definitive concurrent chemoradiation therapy: implications for nutrition integrated treatment pathways.

Authors:  Mary E Platek; Elizabeth Myrick; Susan A McCloskey; Vishal Gupta; Mary E Reid; Gregory E Wilding; David Cohan; Hassan Arshad; Nestor R Rigual; Wesley L Hicks; Maureen Sullivan; Graham W Warren; Anurag K Singh
Journal:  Support Care Cancer       Date:  2013-06-07       Impact factor: 3.603

Review 3.  Supportive interventions for enhancing dietary intake in malnourished or nutritionally at-risk adults.

Authors:  Christine Baldwin; Katherine L Kimber; Michelle Gibbs; Christine Elizabeth Weekes
Journal:  Cochrane Database Syst Rev       Date:  2016-12-20

4.  Comparison of the prevalence of malnutrition diagnosis in head and neck, gastrointestinal, and lung cancer patients by 3 classification methods.

Authors:  Mary E Platek; Johann V Popp; Candi S Possinger; Carol A Denysschen; Peter Horvath; Jean K Brown
Journal:  Cancer Nurs       Date:  2011 Sep-Oct       Impact factor: 2.592

5.  Nutritional screening tools in daily clinical practice: the focus on cancer.

Authors:  Michèle Leuenberger; Silvia Kurmann; Zeno Stanga
Journal:  Support Care Cancer       Date:  2010-01-20       Impact factor: 3.603

6.  Validation of the Head and Neck Patient Symptom Checklist as a nutrition impact symptom assessment tool for head and neck cancer patients.

Authors:  Karmen N Schmidt; Kärin Olson; Catherine Kubrak; Matthew Parliament; Sunita Ghosh
Journal:  Support Care Cancer       Date:  2012-05-16       Impact factor: 3.603

7.  Malnutrition Screening and Assessment in the Cancer Care Ambulatory Setting: Mortality Predictability and Validity of the Patient-Generated Subjective Global Assessment Short form (PG-SGA SF) and the GLIM Criteria.

Authors:  Lynette M De Groot; Gahee Lee; Antoinette Ackerie; Barbara S van der Meij
Journal:  Nutrients       Date:  2020-07-30       Impact factor: 5.717
  7 in total

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