| Literature DB >> 17852478 |
Yavuz Bağci1, Derya Arslan, M Musa Ozcan, Nesim Dursun.
Abstract
The mineral content of 43 honey samples from the middle regions of Turkey was investigated. Minerals were determined by inductively coupled plasma-atomic emission spectrophotometer. Calcium, potassium, sodium and phosphorus were the most abundant of the elements in all the studied honeys, with average concentrations ranging between 40.13 and 189.69 mg/kg for calcium, 161.01 and 598.62 mg/kg for potassium, 9.34 and 45.9 mg/kg for sodium, and 460.11 and 3,776.96 mg/kg for phosphorus. Cluster analysis of the honey data revealed that the mineral content of Corum and Konya honeys was closer as they formed a cluster at a similarity level of 60%.Entities:
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Year: 2007 PMID: 17852478 DOI: 10.1080/09637480701343804
Source DB: PubMed Journal: Int J Food Sci Nutr ISSN: 0963-7486 Impact factor: 3.833