Literature DB >> 17835250

Trans-Aconitic Acid in Range Grasses in Early Spring.

R Burau, P R Stout.   

Abstract

trans-Aconitate ion, an inhibitor of the tricarboxylic acid cycle, was identified in range grasses as trans-aconitic acid, which was isolated in crystalline form. It occurs in surprisingly high concentrations in early-season forage grasses. Dry-weight concentrations of trans-aconitate vary with season and species; concentrations of between I and 2.5 percent are common in mixed pasture grasses, but are higher in certain species such as Hordeum leporinum (3.5 percent) and Phalaris tuberosa var. stenoptera (4.2 percent). Leaves of western larkspur (Delphinium hesperium) contain 12.2 percent trans-aconitate. trans-Aconitate may be partially responsible for nutritional disorders, such as grass tetany (hypomagnesemia), that occur in grazing cattle in early spring.

Entities:  

Year:  1965        PMID: 17835250     DOI: 10.1126/science.150.3697.766

Source DB:  PubMed          Journal:  Science        ISSN: 0036-8075            Impact factor:   47.728


  8 in total

1.  Enrichment and Isolation of Rumen Bacteria That Reduce trans- Aconitic Acid to Tricarballylic Acid.

Authors:  J B Russell
Journal:  Appl Environ Microbiol       Date:  1985-01       Impact factor: 4.792

2.  Metabolism of trans-Aconitic Acid in Maize : I. PURIFICATION OF TWO MOLECULAR FORMS OF CITRATE DEHYDRASE.

Authors:  D Brauer; M R Teel
Journal:  Plant Physiol       Date:  1981-12       Impact factor: 8.340

3.  The FAD-dependent tricarballylate dehydrogenase (TcuA) enzyme of Salmonella enterica converts tricarballylate into cis-aconitate.

Authors:  Jeffrey A Lewis; Jorge C Escalante-Semerena
Journal:  J Bacteriol       Date:  2006-08       Impact factor: 3.490

4.  In vitro ruminal fermentation of organic acids common in forage.

Authors:  J B Russell; P J Van Soest
Journal:  Appl Environ Microbiol       Date:  1984-01       Impact factor: 4.792

5.  The Tricarballylate utilization (tcuRABC) genes of Salmonella enterica serovar Typhimurium LT2.

Authors:  Jeffrey A Lewis; Alexander R Horswill; Brian E Schwem; Jorge C Escalante-Semerena
Journal:  J Bacteriol       Date:  2004-03       Impact factor: 3.490

6.  Ability of Acidaminococcus fermentans to oxidize trans-aconitate and decrease the accumulation of tricarballylate, a toxic end product of ruminal fermentation.

Authors:  G M Cook; J E Wells; J B Russell
Journal:  Appl Environ Microbiol       Date:  1994-07       Impact factor: 4.792

7.  Medicago sativa and Medicago truncatula Show Contrasting Root Metabolic Responses to Drought.

Authors:  Andres Echeverria; Estíbaliz Larrainzar; Weiqiang Li; Yasuko Watanabe; Muneo Sato; Cuong Duy Tran; Jose A Moler; Masami Yokota Hirai; Yuji Sawada; Lam-Son Phan Tran; Esther M Gonzalez
Journal:  Front Plant Sci       Date:  2021-04-21       Impact factor: 5.753

8.  Designer synthetic media for studying microbial-catalyzed biofuel production.

Authors:  Xiaoyu Tang; Leonardo da Costa Sousa; Mingjie Jin; Shishir Ps Chundawat; Charles Kevin Chambliss; Ming W Lau; Zeyi Xiao; Bruce E Dale; Venkatesh Balan
Journal:  Biotechnol Biofuels       Date:  2015-01-22       Impact factor: 6.040

  8 in total

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