Literature DB >> 1781934

Chemical forms of selenium in corn and rice grown in a high selenium area of China.

M A Beilstein1, P D Whanger, G Q Yang.   

Abstract

The chemical forms of selenium were determined in maize grown near Yutangba Village and in rice grown near Haubei village, Exi Prefecture, Enshi county of Hubei Province, China. The maize sample contained 18 ppm and the rice samples an average of 3.6 ppm selenium. After they were ground to obtain a fine flour, this was acid hydrolyzed with hydrochloric acid in an inert atmosphere and the hydrolyzates chromatographed on columns of Dionex DC6A resin. The results indicate that the majority of the selenium is present as selenomethionine in both rice and corn.

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Year:  1991        PMID: 1781934

Source DB:  PubMed          Journal:  Biomed Environ Sci        ISSN: 0895-3988            Impact factor:   3.118


  7 in total

Review 1.  A review of recent developments in the speciation and location of arsenic and selenium in rice grain.

Authors:  Anne-Marie Carey; Enzo Lombi; Erica Donner; Martin D de Jonge; Tracy Punshon; Brian P Jackson; Mary Lou Guerinot; Adam H Price; Andrew A Meharg
Journal:  Anal Bioanal Chem       Date:  2011-12-08       Impact factor: 4.142

2.  Genotoxic effects of two-generational selenium deficiency in mouse somatic and testicular cells.

Authors:  Anne Graupner; Christine Instanes; Jill M Andersen; Anicke Brandt-Kjelsen; Stephen D Dertinger; Brit Salbu; Gunnar Brunborg; Ann-Karin Olsen
Journal:  Mutagenesis       Date:  2014-10-30       Impact factor: 3.000

3.  Biofortification and phytoremediation of selenium in China.

Authors:  Zhilin Wu; Gary S Bañuelos; Zhi-Qing Lin; Ying Liu; Linxi Yuan; Xuebin Yin; Miao Li
Journal:  Front Plant Sci       Date:  2015-03-20       Impact factor: 5.753

Review 4.  Selenium and Sulfur to Produce Allium Functional Crops.

Authors:  Susana González-Morales; Fabián Pérez-Labrada; Ema Laura García-Enciso; Paola Leija-Martínez; Julia Medrano-Macías; Irma Esther Dávila-Rangel; Antonio Juárez-Maldonado; Erika Nohemí Rivas-Martínez; Adalberto Benavides-Mendoza
Journal:  Molecules       Date:  2017-03-30       Impact factor: 4.411

Review 5.  Profiling of selenium and other trace elements in breads from rice and maize cultivated in a seleniferous area of Punjab (India).

Authors:  Anatoly A Kirichuk; Margarita G Skalnaya; Alexey A Tinkov; Olga P Ajsuvakova; N Tejo Prakash; Sumit K Jaiswal; Ranjana Prakash; Andrei R Grabeklis; Feng Zhang; Xiong Guo; Anatoly V Skalny
Journal:  J Food Sci Technol       Date:  2020-06-08       Impact factor: 2.701

6.  A novel selenocystine-accumulating plant in selenium-mine drainage area in Enshi, China.

Authors:  Linxi Yuan; Yuanyuan Zhu; Zhi-Qing Lin; Gary Banuelos; Wei Li; Xuebin Yin
Journal:  PLoS One       Date:  2013-06-04       Impact factor: 3.240

7.  The Impact of Phosphorus Supply on Selenium Uptake During Hydroponics Experiment of Winter Wheat (Triticum aestivum) in China.

Authors:  Hongen Liu; Zhiwei Shi; Jinfeng Li; Peng Zhao; Shiyu Qin; Zhaojun Nie
Journal:  Front Plant Sci       Date:  2018-03-20       Impact factor: 5.753

  7 in total

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