Literature DB >> 17810558

USE OF DEXTROSE BY EXCISED TOMATO ROOTS.

W J Robbins, M A Bartley.   

Abstract

Entities:  

Year:  1937        PMID: 17810558     DOI: 10.1126/science.86.2230.290

Source DB:  PubMed          Journal:  Science        ISSN: 0036-8075            Impact factor:   47.728


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  2 in total

1.  SUCROSE VS. DEXTROSE AS CARBOHYDRATE SOURCE FOR EXCISED TOMATO ROOTS.

Authors:  P R White
Journal:  Plant Physiol       Date:  1940-04       Impact factor: 8.340

2.  DOES "C.P. GRADE" SUCROSE CONTAIN IMPURITIES SIGNIFICANT FOR THE NUTRITION OF EXCISED TOMATO ROOTS?

Authors:  P R White
Journal:  Plant Physiol       Date:  1940-04       Impact factor: 8.340

  2 in total

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