A C Noble1, C Buziassy, W W Nawar. Show Affiliations » 1. Department of Food Science, University of Massachusetts, Amherst, Massachusetts.
Abstract
Year: 1967 PMID: 17805707 DOI: 10.1007/BF02531861
Source DB: PubMed Journal: Lipids ISSN: 0024-4201 Impact factor: 1.880