Literature DB >> 17795833

Taste-aversion conditioning of crows to control predation on eggs.

L K Nicolaus, J F Cassel, R B Carlson, C R Gustavson.   

Abstract

Free-ranging crows (Corvus brachyrhynchos) that ate chicken eggs that were painted green and contained a nonlethal toxin subsequently avoided green eggs at various locations, whether or not they contained toxin. The crows also continued to eat unpainted and nontoxic chicken eggs. Illness-induced aversions among predators in nature may be a powerful determiner of the evolution of Batesian mimicry and, in human hands, serve as a practical tool for wildlife ecologists.

Entities:  

Year:  1983        PMID: 17795833     DOI: 10.1126/science.220.4593.212

Source DB:  PubMed          Journal:  Science        ISSN: 0036-8075            Impact factor:   47.728


  4 in total

1.  Conditioned taste aversions: From poisons to pain to drugs of abuse.

Authors:  Jian-You Lin; Joe Arthurs; Steve Reilly
Journal:  Psychon Bull Rev       Date:  2017-04

2.  Conditioned taste aversion and traditional learning.

Authors:  S Klosterhalfen; W Klosterhalfen
Journal:  Psychol Res       Date:  1985

3.  A resistant predator and its toxic prey: persistence of newt toxin leads to poisonous (not venomous) snakes.

Authors:  Becky L Williams; Edmund D Brodie; Edmund D Brodie
Journal:  J Chem Ecol       Date:  2004-10       Impact factor: 2.626

4.  From internal models toward metacognitive AI.

Authors:  Mitsuo Kawato; Aurelio Cortese
Journal:  Biol Cybern       Date:  2021-10       Impact factor: 2.086

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.