Literature DB >> 17792943

GA32: A Polar Gibberellin with High Biological Potency.

B G Coombe.   

Abstract

A new gibberellin, GA(32), purified from Prunus seed, has three interesting properties: (i) it is the most polar of the 34 gibberellins presently known, (ii) it is the most potent of all gibberellins tested in the barley endosperm bioassay, and (iii) it is very active in promoting the growth of unpollinated apricot ovaries with a normal ratio of length to diameter.

Entities:  

Year:  1971        PMID: 17792943     DOI: 10.1126/science.172.3985.856

Source DB:  PubMed          Journal:  Science        ISSN: 0036-8075            Impact factor:   47.728


  6 in total

1.  Qualitative and quantitative analyses of gibberellins throughout seed maturation in Pisum sativum cv. Progress No. 9.

Authors:  V M Frydman; P Gaskin; J Macmillan
Journal:  Planta       Date:  1974-06       Impact factor: 4.116

2.  Identification of Gibberellins A(1), A(5), A(29), and A(32) from Immature Seeds of Apricot (Prunus armeniaca L.).

Authors:  R Bottini; G de Bottini; M Koshioka; R P Pharis; B G Coombe
Journal:  Plant Physiol       Date:  1985-06       Impact factor: 8.340

3.  Purification and separation of plant gibberellins from their precursors and glucosyl conjugates.

Authors:  M Koshioka; K Takeno; F D Beall; R P Pharis
Journal:  Plant Physiol       Date:  1983-10       Impact factor: 8.340

4.  Metabolism of [H]Gibberellin A(5) by Immature Seeds of Apricot (Prunus armeniaca L.).

Authors:  G A de Bottini; R Bottini; M Koshioka; R P Pharis; B G Coombe
Journal:  Plant Physiol       Date:  1987-01       Impact factor: 8.340

5.  Dormancy in Peach (Prunus persica L.) Flower Buds : I. Floral Morphogenesis and Endogenous Gibberellins at the End of the Dormancy Period.

Authors:  V Luna; E Lorenzo; H Reinoso; M C Tordable; G Abdala; R P Pharis; R Bottini
Journal:  Plant Physiol       Date:  1990-05       Impact factor: 8.340

6.  The hormone content of ripening grape berries and the effects of growth substance treatments.

Authors:  B G Coombe; C R Hale
Journal:  Plant Physiol       Date:  1973-04       Impact factor: 8.340

  6 in total

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