Literature DB >> 17780328

THE NUTRITIVE VALUE OF FUSARIA.

L J Vinson, L R Cerecedo, R P Mull, F F Nord.   

Abstract

It has been shown that Fusarium lini B. grown on an artificial stock culture medium when supplemented with thiamin provides adequate amounts of the B-complex vitamins for normal growth, reproduction and lactation in mice, and that it compares very favorably with brewer's yeast in its food value.

Entities:  

Year:  1945        PMID: 17780328     DOI: 10.1126/science.101.2624.388

Source DB:  PubMed          Journal:  Science        ISSN: 0036-8075            Impact factor:   47.728


  2 in total

1.  Regulation of Sugar Transport Systems in Fusarium oxysporum var. lini.

Authors:  Rogélio L Brandão; Maria C Loureiro-Dias
Journal:  Appl Environ Microbiol       Date:  1990-08       Impact factor: 4.792

2.  Utilization of Lactic Acid by Fusarium oxysporum var. lini: Regulation of Transport and Metabolism.

Authors:  I M Castro; M C Loureiro-Dias
Journal:  Appl Environ Microbiol       Date:  1994-01       Impact factor: 4.792

  2 in total

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