Literature DB >> 17778137

Growth of continental-scale metro-agro-plexes, regional ozone pollution, and world food production.

W L Chameides, P S Kasibhatla, J Yienger, H Levy.   

Abstract

Three regions of the northern mid-latitudes, the continental-scale metro-agro-plexes, presently dominate global industrial and agricultural productivity. Although these regions cover only 23 percent of the Earth's continents, they account for most of the world's commercial energy consumption, fertilizer use, food-crop production, and food exports. They also account for more than half of the world's atmospheric nitrogen oxide (NOx,) emissions and, as a result, are prone to ground-level ozone (O(3)) pollution during the summer months. On the basis of a global simulation of atmospheric reactive nitrogen compounds, it is estimated that about 10 to 35 percent of the world's grain production may occur in parts of these regions where ozone pollution may reduce crop yields. Exposure to yield-reducing ozone pollution may triple by 2025 if rising anthropogenic NOx emissions are not abated.

Entities:  

Year:  1994        PMID: 17778137     DOI: 10.1126/science.264.5155.74

Source DB:  PubMed          Journal:  Science        ISSN: 0036-8075            Impact factor:   47.728


  20 in total

Review 1.  Ozone: a tool for probing programmed cell death in plants.

Authors:  M V Rao; J R Koch; K R Davis
Journal:  Plant Mol Biol       Date:  2000-10       Impact factor: 4.076

Review 2.  Fingerprinting the impacts of global change on tropical forests.

Authors:  Simon L Lewis; Yadvinder Malhi; Oliver L Phillips
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2004-03-29       Impact factor: 6.237

3.  Integrated model shows that atmospheric brown clouds and greenhouse gases have reduced rice harvests in India.

Authors:  Maximilian Auffhammer; V Ramanathan; Jeffrey R Vincent
Journal:  Proc Natl Acad Sci U S A       Date:  2006-12-08       Impact factor: 11.205

Review 4.  Global food insecurity. treatment of major food crops with elevated carbon dioxide or ozone under large-scale fully open-air conditions suggests recent models may have overestimated future yields.

Authors:  Stephen P Long; Elizabeth A Ainsworth; Andrew D B Leakey; Patrick B Morgan
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2005-11-29       Impact factor: 6.237

5.  The emergence of land change science for global environmental change and sustainability.

Authors:  B L Turner; Eric F Lambin; Anette Reenberg
Journal:  Proc Natl Acad Sci U S A       Date:  2007-12-19       Impact factor: 11.205

6.  Field surveys for potential ozone bioindicator plant species in Argentina.

Authors:  Chris Bergweiler; Hebe Carreras; Eduardo Wannaz; Judith Rodriguez; Beatriz Toselli; Luis Olcese; Maria Luisa Pignata
Journal:  Environ Monit Assess       Date:  2007-07-07       Impact factor: 2.513

7.  An approach for evaluating the effectiveness of various ozone air quality standards for protecting trees.

Authors:  William E Hogsett; David T Tingey; E Henry Lee; Peter A Beedlow; Christian P Andersen
Journal:  Environ Manage       Date:  2008-06       Impact factor: 3.266

Review 8.  Impacts of elevated atmospheric CO2 and O3 on forests: phytochemistry, trophic interactions, and ecosystem dynamics.

Authors:  Richard L Lindroth
Journal:  J Chem Ecol       Date:  2010-01       Impact factor: 2.626

9.  Ozone-induced responses in Arabidopsis thaliana: the role of salicylic acid in the accumulation of defense-related transcripts and induced resistance.

Authors:  Y K Sharma; J Léon; I Raskin; K R Davis
Journal:  Proc Natl Acad Sci U S A       Date:  1996-05-14       Impact factor: 11.205

Review 10.  Possible changes to arable crop yields by 2050.

Authors:  Keith W Jaggard; Aiming Qi; Eric S Ober
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2010-09-27       Impact factor: 6.237

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