Literature DB >> 17709101

Structural investigation of a heteropolysaccharide isolated from the pods (fruits) of Moringa oleifera (Sajina).

Sadhan K Roy1, Krishnendu Chandra, Kaushik Ghosh, Subhas Mondal, Debabrata Maiti, Arnab K Ojha, Debsankar Das, Soumitra Mondal, Indranil Chakraborty, Syed S Islam.   

Abstract

A water-soluble polysaccharide was isolated from the aqueous extract of pods of Moringa oleifera. The polysaccharide contains d-galactose, 6-O-Me-D-galactose, D-galacturonic acid, l-arabinose, and l-rhamnose in a molar ratio of 1:1:1:1:1. On the basis of total hydrolysis, methylation analysis, periodate oxidation, and NMR ((1)H, (13)C, TOCSY, DQF-COSY, NOESY, ROESY, HSQC, and HMBC) studies, the repeating unit of the polysaccharide is established as [structure: see text].

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Year:  2007        PMID: 17709101     DOI: 10.1016/j.carres.2007.07.020

Source DB:  PubMed          Journal:  Carbohydr Res        ISSN: 0008-6215            Impact factor:   2.104


  2 in total

1.  Recent developments in Moringa oleifera Lam. polysaccharides: A review of the relationship between extraction methods, structural characteristics and functional activities.

Authors:  Min Yang; Liang Tao; Xin-Rui Kang; Ling-Fei Li; Cun-Chao Zhao; Zi-Lin Wang; Jun Sheng; Yang Tian
Journal:  Food Chem X       Date:  2022-05-02

2.  Antioxidant and Anti-Inflammatory Activities of the Crude Extracts of Moringa oleifera from Kenya and Their Correlations with Flavonoids.

Authors:  Yong-Bing Xu; Gui-Lin Chen; Ming-Quan Guo
Journal:  Antioxidants (Basel)       Date:  2019-08-09
  2 in total

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