Literature DB >> 17684710

Fueling industrial biotechnology growth with bioethanol.

José Manuel Otero1, Gianni Panagiotou, Lisbeth Olsson.   

Abstract

Industrial biotechnology is the conversion of biomass via biocatalysis, microbial fermentation, or cell culture to produce chemicals, materials, and/or energy. Industrial biotechnology processes aim to be cost-competitive, environmentally favorable, and self-sustaining compared to their petrochemical equivalents. Common to all processes for the production of energy, commodity, added value, or fine chemicals is that raw materials comprise the most significant cost fraction, particularly as operating efficiencies increase through practice and improving technologies. Today, crude petroleum represents the dominant raw material for the energy and chemical sectors worldwide. Within the last 5 years petroleum prices, stability, and supply have increased, decreased, and been threatened, respectively, driving a renewed interest across academic, government, and corporate centers to utilize biomass as an alternative raw material. Specifically, bio-based ethanol as an alternative biofuel has emerged as the single largest biotechnology commodity, with close to 46 billion L produced worldwide in 2005. Bioethanol is a leading example of how systems biology tools have significantly enhanced metabolic engineering, inverse metabolic engineering, and protein and enzyme engineering strategies. This enhancement stems from method development for measurement, analysis, and data integration of functional genomics, including the transcriptome, proteome, metabolome, and fluxome. This review will show that future industrial biotechnology process development will benefit tremendously from the precedent set by bioethanol - that enabling technologies (e.g., systems biology tools) coupled with favorable economic and socio-political driving forces do yield profitable, sustainable, and environmentally responsible processes. Biofuel will continue to be the keystone of any industrial biotechnology-based economy whereby biorefineries leverage common raw materials and unit operations to integrate diverse processes to produce demand-driven product portfolios.

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Year:  2007        PMID: 17684710     DOI: 10.1007/10_2007_071

Source DB:  PubMed          Journal:  Adv Biochem Eng Biotechnol        ISSN: 0724-6145            Impact factor:   2.635


  12 in total

Review 1.  Genomics review of holocellulose deconstruction by aspergilli.

Authors:  Fernando Segato; André R L Damásio; Rosymar C de Lucas; Fabio M Squina; Rolf A Prade
Journal:  Microbiol Mol Biol Rev       Date:  2014-12       Impact factor: 11.056

2.  The Bacillus subtilis ydjL (bdhA) gene encodes acetoin reductase/2,3-butanediol dehydrogenase.

Authors:  Wayne L Nicholson
Journal:  Appl Environ Microbiol       Date:  2008-09-26       Impact factor: 4.792

3.  Genome-scale modeling enables metabolic engineering of Saccharomyces cerevisiae for succinic acid production.

Authors:  Rasmus Agren; José Manuel Otero; Jens Nielsen
Journal:  J Ind Microbiol Biotechnol       Date:  2013-04-23       Impact factor: 3.346

Review 4.  Saccharomyces cerevisiae strains for second-generation ethanol production: from academic exploration to industrial implementation.

Authors:  Mickel L A Jansen; Jasmine M Bracher; Ioannis Papapetridis; Maarten D Verhoeven; Hans de Bruijn; Paul P de Waal; Antonius J A van Maris; Paul Klaassen; Jack T Pronk
Journal:  FEMS Yeast Res       Date:  2017-08-01       Impact factor: 2.796

Review 5.  Metabolic Engineering of Escherichia coli for Production of Mixed-Acid Fermentation End Products.

Authors:  Andreas H Förster; Johannes Gescher
Journal:  Front Bioeng Biotechnol       Date:  2014-05-23

6.  Increased expression of the oxidative pentose phosphate pathway and gluconeogenesis in anaerobically growing xylose-utilizing Saccharomyces cerevisiae.

Authors:  David Runquist; Bärbel Hahn-Hägerdal; Maurizio Bettiga
Journal:  Microb Cell Fact       Date:  2009-09-24       Impact factor: 5.328

7.  Industrial systems biology of Saccharomyces cerevisiae enables novel succinic acid cell factory.

Authors:  José Manuel Otero; Donatella Cimini; Kiran R Patil; Simon G Poulsen; Lisbeth Olsson; Jens Nielsen
Journal:  PLoS One       Date:  2013-01-21       Impact factor: 3.240

8.  Comparative multi-goal tradeoffs in systems engineering of microbial metabolism.

Authors:  David Byrne; Alexandra Dumitriu; Daniel Segrè
Journal:  BMC Syst Biol       Date:  2012-09-26

9.  Altering the coenzyme preference of xylose reductase to favor utilization of NADH enhances ethanol yield from xylose in a metabolically engineered strain of Saccharomyces cerevisiae.

Authors:  Barbara Petschacher; Bernd Nidetzky
Journal:  Microb Cell Fact       Date:  2008-03-17       Impact factor: 5.328

10.  Fermentation of xylose causes inefficient metabolic state due to carbon/energy starvation and reduced glycolytic flux in recombinant industrial Saccharomyces cerevisiae.

Authors:  Akinori Matsushika; Atsushi Nagashima; Tetsuya Goshima; Tamotsu Hoshino
Journal:  PLoS One       Date:  2013-07-09       Impact factor: 3.240

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