Literature DB >> 1768091

3,4-Dihydroxyxanthone dioxygenase from Arthrobacter sp. strain GFB100.

C M Chen1, P H Tomasek.   

Abstract

Bacterial extradiol ring-fission dioxygenases play a critical role in the transformation of multiring aromatic compounds to more readily biodegradable aromatic or aliphatic intermediates. Arthrobacter sp. strain GFB100 utilizes an extradiol meta-fission dioxygenase, 3,4-dihydroxyxanthone dioxygenase (DHXD), in the catabolism of the three-ring oxygen heterocyclic compound xanthone. In this paper, we show that DHXD is a cytosolic enzyme, induced by growth on xanthone and maximally expressed during the stationary phase of growth. In addition, we characterize the DHXD activity in terms of its basic enzymological properties. 1,10-Phenanthroline and H2O2 treatments eliminated DHXD activity, indicating that the enzyme required Fe2+ ions for activity. Other divalent cations were either inhibitory or had no effect on activity. DHXD had a temperature optimum of 30 degrees C and a pH optimum of 7.0. DHXD followed typical saturation kinetics and had an apparent Km of 10 microM for 3,4-dihydroxyxanthone. The dye celestine blue served as a noncompetitive DHXD inhibitor (Ki, 5 microM). Several other structural analogs served neither as substrates nor inhibitors. DHXD was thermally labile at temperatures above 40 degrees C. The half-life for thermal DHXD inactivation was 5 min at 40 degrees C. DHXD activity was completely stable through one freeze-thaw cycle, and about 80% of the DHXD activity remained after 2 days of incubation at 0 degree C. The apparent tight binding of the Fe2+ cofactor to DHXD may be a factor contributing to the stability of this extradiol dioxygenase when it is stored.

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Year:  1991        PMID: 1768091      PMCID: PMC183553          DOI: 10.1128/aem.57.8.2217-2222.1991

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  26 in total

1.  Isolation and partial characterization of an extradiol non-haem iron dioxygenase which preferentially cleaves 3-methylcatechol.

Authors:  M G Wallis; S K Chapman
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2.  New oxygenases in the degradation of flavones and flavanones by Pseudomonas putida.

Authors:  E Schultz; F E Engle; J M Wood
Journal:  Biochemistry       Date:  1974-04-09       Impact factor: 3.162

3.  Purification, subunit structure, and partial amino acid sequence of metapyrocatechase.

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Journal:  J Biol Chem       Date:  1983-03-10       Impact factor: 5.157

4.  Genetic control of enzyme induction in the -ketoadipate pathway of Pseudomonas putida: deletion mapping of cat mutations.

Authors:  M L Wheelis; L N Ornston
Journal:  J Bacteriol       Date:  1972-02       Impact factor: 3.490

5.  Evidence for isofunctional enzymes in the degradation of phenol, m- and p-toluate, and p-cresol via catechol meta-cleavage pathways in Alcaligenes eutrophus.

Authors:  E J Hughes; R C Bayly; R A Skurray
Journal:  J Bacteriol       Date:  1984-04       Impact factor: 3.490

6.  Metabolism of dibutylphthalate and phthalate by Micrococcus sp. strain 12B.

Authors:  R W Eaton; D W Ribbons
Journal:  J Bacteriol       Date:  1982-07       Impact factor: 3.490

7.  Transcriptional control of the nah and sal hydrocarbon-degradation operons by the nahR gene product.

Authors:  M A Schell
Journal:  Gene       Date:  1985       Impact factor: 3.688

8.  Initial reactions of xanthone biodegradation by an Arthrobacter sp.

Authors:  P H Tomasek; R L Crawford
Journal:  J Bacteriol       Date:  1986-09       Impact factor: 3.490

9.  3,4-Dihydroxyphenylacetate 2,3-dioxygenase. A manganese(II) dioxygenase from Bacillus brevis.

Authors:  L Que; J Widom; R L Crawford
Journal:  J Biol Chem       Date:  1981-11-10       Impact factor: 5.157

10.  Naphthalene metabolism by pseudomonads: purification and properties of 1,2-dihydroxynaphthalene oxygenase.

Authors:  T R Patel; E A Barnsley
Journal:  J Bacteriol       Date:  1980-08       Impact factor: 3.490

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  1 in total

1.  3,4-Dihydroxyphenylacetate 2,3-dioxygenase from Klebsiella pneumoniae, a Mg(2+)-containing dioxygenase involved in aromatic catabolism.

Authors:  A Gibello; E Ferrer; M Martín; A Garrido-Pertierra
Journal:  Biochem J       Date:  1994-07-01       Impact factor: 3.857

  1 in total

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