Literature DB >> 17674140

Isolation and characterization of phenol-degrading yeasts from an oil refinery wastewater in Brazil.

Lidianne Leal Rocha1, Rossana de Aguiar Cordeiro, Rivelino Martins Cavalcante, Ronaldo Ferreira do Nascimento, Suzana Cláudia Silveira Martins, Sandra Tédde Santaella, Vânia Maria Maciel Melo.   

Abstract

This study investigated the aerobic degradation of phenol by yeast strains isolated from an oil refinery wastewater from the Northeast of Brazil. The samples displayed low fungal diversity, as only yeast colonies were detected on Sabouraud dextrose agar containing chloramphenicol 0.05% (w/v). Among the isolates, three yeast strains were selected to be evaluated for their potential for degrading high phenol concentrations. These species were identified through morphological and biochemical characteristics as Candida tropicalis, C. rugosa, and Pichia membranaefaciens. Although the strains were able to degrade the phenol concentration present in the wastewater, which was 7 mg l(-1), only C. tropicalis was capable of growing at high concentrations of phenol such as 500 mg l(-1 )and 1,000 mg l(-1) in a mineral medium containing this pollutant as the only carbon source. C. rugosa and P. membranaefaciens were inhibited in the presence of 500 mg l(-1) of phenol. However, a longer incubation time was needed for C. tropicalis strain to degrade 1,000 mg l(-1) of phenol compared to the time required to degrade 500 mg l(-1). Moreover, the strain released a significant amount of polysaccharide biosurfactant in the medium probably to minimize the toxic effect of the high phenol concentration. When challenged with 1,500 and 2,000 mg l(-1 )of phenol, C. tropicalis was unable to grow at the tested conditions. The results indicate that this strain of C. tropicalis can be considered both a good phenol-degrader and biosurfactant-producer. Application of this strain might be useful in bioremediation activities or treatment of phenol-polluted wastewater.

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Year:  2007        PMID: 17674140     DOI: 10.1007/s11046-007-9043-6

Source DB:  PubMed          Journal:  Mycopathologia        ISSN: 0301-486X            Impact factor:   2.574


  14 in total

1.  Biodegradation of nonionic surfactants. I. Biotransformation of 4-(1-nonyl)phenol by a Candida maltosa isolate.

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Authors:  S Thangamani; G S Shreve
Journal:  Environ Sci Technol       Date:  1994-11-01       Impact factor: 9.028

3.  Bacterial diversity and function of aerobic granules engineered in a sequencing batch reactor for phenol degradation.

Authors:  He-Long Jiang; Joo-Hwa Tay; Abdul Majid Maszenan; Stephen Tiong-Lee Tay
Journal:  Appl Environ Microbiol       Date:  2004-11       Impact factor: 4.792

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Journal:  Rev Latinoam Microbiol       Date:  2001 Jan-Mar

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Journal:  Arch Microbiol       Date:  1984-08       Impact factor: 2.552

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Journal:  J Bacteriol       Date:  1979-01       Impact factor: 3.490

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Authors:  M Singh; J D Desai
Journal:  Indian J Exp Biol       Date:  1989-03       Impact factor: 0.818

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Authors:  O Käppeli; M Müller; A Fiechter
Journal:  J Bacteriol       Date:  1978-02       Impact factor: 3.490

9.  Growth kinetic model that describes the inhibitory and lytic effects of phenol on Candida tropicalis yeast.

Authors:  N Ruiz-Ordaz; E Hernández-Manzano; J C Ruiz-Lagúnez; E Cristiani-Urbina; J Galíndez-Mayer
Journal:  Biotechnol Prog       Date:  1998 Nov-Dec

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Authors:  S Iqbal; Z M Khalid; K A Malik
Journal:  Lett Appl Microbiol       Date:  1995-09       Impact factor: 2.858

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  5 in total

1.  Characterization of phenol degradation by high-efficiency binary mixed culture.

Authors:  Hong-Yan Zeng; He Jiang; Kui Xia; Ya-Ju Wang; Yan Huang
Journal:  Environ Sci Pollut Res Int       Date:  2010-03-19       Impact factor: 4.223

2.  Influence of phenolic substrates utilised by yeast Trichosporon cutaneum on the degradation kinetics.

Authors:  Maria Gerginova; Plamena Zlateva; Nadejda Peneva; Zlatka Alexieva
Journal:  Biotechnol Biotechnol Equip       Date:  2014-06-04       Impact factor: 1.632

3.  Facilitation as Attenuating of Environmental Stress among Structured Microbial Populations.

Authors:  Suzana Cláudia Silveira Martins; Sandra Tédde Santaella; Claudia Miranda Martins; Rogério Parentoni Martins
Journal:  ScientificWorldJournal       Date:  2016-01-21

4.  Isolation and Characterization of Phenol-Degrading Psychrotolerant Yeasts.

Authors:  Natalia Filipowicz; Malwina Momotko; Grzegorz Boczkaj; Tomasz Pawlikowski; Marta Wanarska; Hubert Cieśliński
Journal:  Water Air Soil Pollut       Date:  2017-05-22       Impact factor: 2.520

5.  Degradation of Phenol via Meta Cleavage Pathway by Pseudomonas fluorescens PU1.

Authors:  Md Mahiudddin; A N M Fakhruddin
Journal:  ISRN Microbiol       Date:  2012-01-23
  5 in total

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