Literature DB >> 17668151

Advanced protein crystallization using water-soluble ionic liquids as crystallization additives.

Dariusch Hekmat1, Dirk Hebel, Sebastian Joswig, Michael Schmidt, Dirk Weuster-Botz.   

Abstract

The application of five water-soluble, halogen-free, alkylammonium-based ionic liquids (ILs) as additives for advanced crystallization of lysozyme was investigated. Their biocompatibility was determined by long-term measurement of the overall mean relative enzyme activities. These were maximally reduced by about 10-15% when up to 200 g IL l(-1) was added. Sitting-drop vapor diffusion crystallization experiments revealed that the addition of some of the ILs led to less crystal polymorphism and precipitation was avoided reliably even at larger NaCl concentrations. The addition of ILs tended to result in larger crystals. The kinetics of lysozyme crystallization were significantly enhanced using ILs as crystallization additives, e.g. by a factor of 5.5 when 100 g ethanolammonium formate l(-1 )was added. ILs with "soft" anions, such as formate or glycolate, were superior to ILs with "hard" anions, like nitrate.

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Year:  2007        PMID: 17668151     DOI: 10.1007/s10529-007-9456-9

Source DB:  PubMed          Journal:  Biotechnol Lett        ISSN: 0141-5492            Impact factor:   2.461


  9 in total

1.  Interaction of choline salts with artificial biological membranes: DSC studies elucidating cellular interactions.

Authors:  Katherine D Weaver; Matthew P Van Vorst; R Vijayaraghavan; Douglas R Macfarlane; Gloria D Elliott
Journal:  Biochim Biophys Acta       Date:  2013-03-27

2.  Strong attractions and repulsions mediated by monovalent salts.

Authors:  Yaohua Li; Martin Girard; Meng Shen; Jaime Andres Millan; Monica Olvera de la Cruz
Journal:  Proc Natl Acad Sci U S A       Date:  2017-10-23       Impact factor: 11.205

3.  Establishment of a reborn MMV-microarray technology: realization of microbiome analysis and other hitherto inaccessible technologies.

Authors:  Harshita Sharma; Yasunori Kinoshita; Seiichi Fujiu; Shota Nomura; Mizuho Sawada; Shamim Ahmed; Masaki Shibuya; Kosaku Shirai; Syota Takamatsu; Tsuyoshi Watanabe; Hitoshi Yamazaki; Ryohei Kamiyama; Tetsuya Kobayashi; Hidenao Arai; Miho Suzuki; Naoto Nemoto; Ki Ando; Hidekazu Uchida; Koichiro Kitamura; Osamu Takei; Koichi Nishigaki
Journal:  BMC Biotechnol       Date:  2014-08-21       Impact factor: 2.563

Review 4.  Proteins in Ionic Liquids: Current Status of Experiments and Simulations.

Authors:  Christian Schröder
Journal:  Top Curr Chem (Cham)       Date:  2017-02-07

5.  The solubility of hen lysozyme in ethylammonium nitrate/H2O mixtures and a novel approach to protein crystallization.

Authors:  Nolene Byrne; C Austen Angell
Journal:  Molecules       Date:  2010-02-04       Impact factor: 4.411

Review 6.  Ionic liquid applications in peptide chemistry: synthesis, purification and analytical characterization processes.

Authors:  Alesia A Tietze; Pascal Heimer; Annegret Stark; Diana Imhof
Journal:  Molecules       Date:  2012-04-05       Impact factor: 4.411

Review 7.  An overview of biological macromolecule crystallization.

Authors:  Irene Russo Krauss; Antonello Merlino; Alessandro Vergara; Filomena Sica
Journal:  Int J Mol Sci       Date:  2013-05-31       Impact factor: 5.923

8.  Reaction of pharmacological active tris-(2-hydroxyethyl)ammonium 4-chlorophenylsulfanylacetate with ZnCl2 or NiCl2: first conversion of a protic ionic liquid into metallated ionic liquid.

Authors:  Anna N Mirskova; Sergey N Adamovich; Rudolf G Mirskov; Uwe Schilde
Journal:  Chem Cent J       Date:  2013-02-19       Impact factor: 4.215

9.  Heme Dissociation from Myoglobin in the Presence of the Zwitterionic Detergent N,N-Dimethyl-N-Dodecylglycine Betaine: Effects of Ionic Liquids.

Authors:  Eric M Kohn; Joshua Y Lee; Anthony Calabro; Timothy D Vaden; Gregory A Caputo
Journal:  Biomolecules       Date:  2018-10-29
  9 in total

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