Literature DB >> 17655131

[Analysis of the contents of elements in spirulina from different producing areas].

Ying Guan1, Hai-ying Zhao, Xi-feng Ding, Yan-ying Zhu.   

Abstract

Five samples of spirulina from different producing areas were analyzed and characterized with X-ray fluorescence analysis. The contents of K, Na, Ca, Mg, Fe, Zn and Mn in spinrulina samples from different producing areas were determined. The results show that spinrulinas are rich in microelements that human body needs. The spectra of main elements of spirulina from different producing areas are similar, but the content of each elements is different. The content of K is 5.00% averagely, the highest in the five samples, the content of Na is 0.352%, and the ratio of Na/K is 0.070 on average. The relationship between K, Na/K and medical care efficiency was studied. Lesser value of Na/K is helpful to hypertension patients. It was suggested that hypertension patients should take in less Na, but more K. This can help prevent and cure hypertension. The method proves to be simple, rapid, accurate, and highly sensitive, and can be used for simultaneous multielement determination. The authors' study provides a new scientific foundation for further study and general application of spirulina.

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Year:  2007        PMID: 17655131

Source DB:  PubMed          Journal:  Guang Pu Xue Yu Guang Pu Fen Xi        ISSN: 1000-0593            Impact factor:   0.589


  3 in total

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Authors:  Seyed Mohammad Mazloomi; Mohammad Samadi; Hajar Davarpanah; Siavash Babajafari; Cain C T Clark; Zohreh Ghaemfar; Mojtaba Rezaiyan; Abdolhamid Mosallanezhad; Maryam Shafiee; Hosein Rostami
Journal:  Food Sci Nutr       Date:  2021-06-11       Impact factor: 2.863

2.  A randomized study to establish the effects of spirulina in type 2 diabetes mellitus patients.

Authors:  Eun Hee Lee; Ji-Eun Park; Young-Ju Choi; Kap-Bum Huh; Wha-Young Kim
Journal:  Nutr Res Pract       Date:  2008-12-31       Impact factor: 1.926

3.  Antihyperlipemic and antihypertensive effects of Spirulina maxima in an open sample of Mexican population: a preliminary report.

Authors:  Patricia V Torres-Duran; Aldo Ferreira-Hermosillo; Marco A Juarez-Oropeza
Journal:  Lipids Health Dis       Date:  2007-11-26       Impact factor: 3.876

  3 in total

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