Literature DB >> 17650827

Accuracy of IgE antibody laboratory results.

Robert A Wood1, Nathan Segall, Staffan Ahlstedt, P Brock Williams.   

Abstract

BACKGROUND: Studies have demonstrated that the magnitude of sensitization as evidenced by specific IgE (sIgE) levels provides significant information as to whether a sensitized individual is likely to be truly reactive. However, it is not clear that quantitative sIgE results provided by different laboratories using different technologies are comparable.
OBJECTIVE: To investigate whether similar results were obtained from Clinical Laboratory Improvement Act-certified laboratories that used 3 common systems for sIgE antibody determination with serum samples and mouse-human IgE chimeric antibodies with known specificity and quantity.
METHODS: Sixty samples for peanut and 20 for soy were submitted for sIgE determination on 3 different systems: ImmunoCAP, Immulite, and Turbo radioallergosorbent test (RAST). Mouse-human chimeric IgE antibodies specific for the major birch allergen Bet v 1 and for the dust mite allergen Der p 2 were also included.
RESULTS: A qualitative evaluation using a cutoff of 0.35 kUA/L showed some differences in the ability to detect sIgE sensitization, with the Turbo RAST being most variable. However, considerable differences were found with quantitative evaluation, with Immulite overestimating and Turbo RAST underestimating sIgE compared with ImmunoCAP. Similar discrepancies were seen with the mouse-human chimeric IgE antibody samples.
CONCLUSION: These findings have potentially serious clinical implications, since each of these systems is widely used. It is therefore important that all laboratories clarify which system they are using. Just because 2 systems present their results in the same units does not mean that the results are necessarily correct or interchangeable.

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Year:  2007        PMID: 17650827     DOI: 10.1016/S1081-1206(10)60618-7

Source DB:  PubMed          Journal:  Ann Allergy Asthma Immunol        ISSN: 1081-1206            Impact factor:   6.347


  29 in total

Review 1.  Diagnosis of food allergy: epicutaneous skin tests, in vitro tests, and oral food challenge.

Authors:  Jay A Lieberman; Scott H Sicherer
Journal:  Curr Allergy Asthma Rep       Date:  2011-02       Impact factor: 4.806

2.  Appropriate allergy testing and interpretation.

Authors:  Jay M Portnoy
Journal:  Mo Med       Date:  2011 Sep-Oct

3.  Analysis of allergen specific IgE cut points to cat and dog in the Childhood Allergy Study.

Authors:  Carey C Linden; Rana T Misiak; Ganesa Wegienka; Suzanne Havstad; Dennis R Ownby; Christine C Johnson; Edward M Zoratti
Journal:  Ann Allergy Asthma Immunol       Date:  2011-02       Impact factor: 6.347

4.  Agreement of specific IgE and skin prick test in an unselected cohort of two-year-old children.

Authors:  Anne D Rø; Marit Saunes; Ingeborg Smidesang; Ola Storrø; Torbjørn Oien; Torolf Moen; Roar Johnsen
Journal:  Eur J Pediatr       Date:  2011-09-30       Impact factor: 3.183

5.  Allergen-specific IgG antibody levels modify the relationship between allergen-specific IgE and wheezing in childhood.

Authors:  Adnan Custovic; Lars Soderstrom; Staffan Ahlstedt; Peter D Sly; Angela Simpson; Patrick G Holt
Journal:  J Allergy Clin Immunol       Date:  2011-04-13       Impact factor: 10.793

Review 6.  Overview of serological-specific IgE antibody testing in children.

Authors:  Linda Cox
Journal:  Curr Allergy Asthma Rep       Date:  2011-12       Impact factor: 4.806

7.  Allergen-Specific IgE Measurement: Intermethod Comparison of Two Assay Systems in Diagnosing Clinical Allergy.

Authors:  Sandra Bulat Lokas; Davor Plavec; Josipa Rikić Pišković; Jelena Živković; Boro Nogalo; Mirjana Turkalj
Journal:  J Clin Lab Anal       Date:  2016-09-08       Impact factor: 2.352

8.  International Consensus Statement on Allergy and Rhinology: Allergic Rhinitis.

Authors:  Sarah K Wise; Sandra Y Lin; Elina Toskala; Richard R Orlandi; Cezmi A Akdis; Jeremiah A Alt; Antoine Azar; Fuad M Baroody; Claus Bachert; G Walter Canonica; Thomas Chacko; Cemal Cingi; Giorgio Ciprandi; Jacquelynne Corey; Linda S Cox; Peter Socrates Creticos; Adnan Custovic; Cecelia Damask; Adam DeConde; John M DelGaudio; Charles S Ebert; Jean Anderson Eloy; Carrie E Flanagan; Wytske J Fokkens; Christine Franzese; Jan Gosepath; Ashleigh Halderman; Robert G Hamilton; Hans Jürgen Hoffman; Jens M Hohlfeld; Steven M Houser; Peter H Hwang; Cristoforo Incorvaia; Deborah Jarvis; Ayesha N Khalid; Maritta Kilpeläinen; Todd T Kingdom; Helene Krouse; Desiree Larenas-Linnemann; Adrienne M Laury; Stella E Lee; Joshua M Levy; Amber U Luong; Bradley F Marple; Edward D McCoul; K Christopher McMains; Erik Melén; James W Mims; Gianna Moscato; Joaquim Mullol; Harold S Nelson; Monica Patadia; Ruby Pawankar; Oliver Pfaar; Michael P Platt; William Reisacher; Carmen Rondón; Luke Rudmik; Matthew Ryan; Joaquin Sastre; Rodney J Schlosser; Russell A Settipane; Hemant P Sharma; Aziz Sheikh; Timothy L Smith; Pongsakorn Tantilipikorn; Jody R Tversky; Maria C Veling; De Yun Wang; Marit Westman; Magnus Wickman; Mark Zacharek
Journal:  Int Forum Allergy Rhinol       Date:  2018-02       Impact factor: 3.858

Review 9.  Food allergy.

Authors:  Julie Wang; Hugh A Sampson
Journal:  J Clin Invest       Date:  2011-03-01       Impact factor: 14.808

10.  Diagnostic evaluation of food-related allergic diseases.

Authors:  John Eckman; Sarbjit S Saini; Robert G Hamilton
Journal:  Allergy Asthma Clin Immunol       Date:  2009-10-22       Impact factor: 3.406

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