Literature DB >> 17602107

Evaluation of the survival of porcine reproductive and respiratory syndrome virus in non-processed pig meat.

J P Cano1, M P Murtaugh, S A Dee.   

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Year:  2007        PMID: 17602107     DOI: 10.1136/vr.160.26.907

Source DB:  PubMed          Journal:  Vet Rec        ISSN: 0042-4900            Impact factor:   2.695


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  2 in total

1.  Survival of Porcine Reproductive and Respiratory Syndrome Virus in Pork Products.

Authors:  Helena Guarino; Ryan B Cox; Sagar M Goyal; Devi P Patnayak
Journal:  Food Environ Virol       Date:  2013-06-13       Impact factor: 2.778

2.  Further assessment of fomites and personnel as vehicles for the mechanical transport and transmission of porcine reproductive and respiratory syndrome virus.

Authors:  Andrea Pitkin; John Deen; Scott Dee
Journal:  Can J Vet Res       Date:  2009-10       Impact factor: 1.310

  2 in total

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