Literature DB >> 17601714

Suppressive effects of germinated buckwheat on development of fatty liver in mice fed with high-fat diet.

I Choi1, H Seog, Y Park, Y Kim, H Choi.   

Abstract

Effects of buckwheat germinated for 48 h in suppressing fatty liver were investigated using an animal study. Concentration of rutin was increased more than 10 times, with production of quercitrin and one newly formed flavonoid during 48 h germination. When an ethanol extract of germinated buckwheat was fed daily to C57BL/6 mice at 100 or 200 mg/kg body wt, along with a high-fat diet, oral administration of germinated buckwheat caused significant reductions in TG and TC levels in the liver after 8 weeks. Oral administration of germinated buckwheat also down-regulated mRNA expressions of PPARgamma and C/EBPalpha in hepatocytes, in a dose-dependent manner. These results suggest that germinated buckwheat has potent anti-fatty liver activities caused partially by suppressing the gene expression of certain adipogenic transcription factors like PPARgamma and C/EBPalpha in hepatocytes.

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Year:  2007        PMID: 17601714     DOI: 10.1016/j.phymed.2007.05.002

Source DB:  PubMed          Journal:  Phytomedicine        ISSN: 0944-7113            Impact factor:   5.340


  7 in total

1.  Antioxidant and antidiabetic properties of tartary buckwheat rice flavonoids after in vitro digestion.

Authors:  Tao Bao; Ye Wang; Yu-Ting Li; Vemana Gowd; Xin-He Niu; Hai-Ying Yang; Li-Shui Chen; Wei Chen; Chong-de Sun
Journal:  J Zhejiang Univ Sci B       Date:  2016 Dec.       Impact factor: 3.066

2.  Germinated waxy black rice extract inhibits lipid accumulation with regulation of multiple gene expression in 3T3-L1 adipocytes.

Authors:  Won Chul Lim; Jin Nyoung Ho; Hee Seop Lee; Hong Yon Cho
Journal:  Food Sci Biotechnol       Date:  2016-06-30       Impact factor: 2.391

3.  Tartary buckwheat extract alleviates alcohol-induced acute and chronic liver injuries through the inhibition of oxidative stress and mitochondrial cell death pathway.

Authors:  Qiang Yang; Chengliang Luo; Xinmu Zhang; Yuancai Liu; Zufeng Wang; Piergiacomo Cacciamani; Jiao Shi; Yongchun Cui; Chunling Wang; Bharati Sinha; Bin Peng; Guoqiang Tong; Gapika Das; Elisha Shah; Yuan Gao; Wei Li; Yanyang Tu; Dongyang Qian; Khalid Shah; Mohammed Akbar; Shuanhu Zhou; Byoung-Joon Song; Xin Wang
Journal:  Am J Transl Res       Date:  2020-01-15       Impact factor: 4.060

4.  Antioxidant and anti-obesity effects of in vitro digesta of germinated buckwheat.

Authors:  Hyun-Gyeong Bae; Mi-Ja Kim
Journal:  Food Sci Biotechnol       Date:  2022-04-27       Impact factor: 3.231

Review 5.  Phytochemical and Pharmacological Profiles of Three Fagopyrum Buckwheats.

Authors:  Rui Jing; Hua-Qiang Li; Chang-Ling Hu; Yi-Ping Jiang; Lu-Ping Qin; Cheng-Jian Zheng
Journal:  Int J Mol Sci       Date:  2016-04-19       Impact factor: 5.923

6.  Rice Germosprout Extract Protects Erythrocytes from Hemolysis and the Aorta, Brain, Heart, and Liver Tissues from Oxidative Stress In Vitro.

Authors:  Shahdat Hossain; Sujan Bhowmick; Marzan Sarkar; Mehedi Hassan; Jakir Hussain; Saiful Islam; Hussain Shahjalal
Journal:  Evid Based Complement Alternat Med       Date:  2016-06-16       Impact factor: 2.629

7.  The Inhibitory Effect of Tartary Buckwheat Extracts on Adipogenesis and Inflammatory Response.

Authors:  Mak-Soon Lee; Yoonjin Shin; Sunyoon Jung; Seog-Young Kim; Young-Hee Jo; Chong-Tai Kim; Min-Kyu Yun; Sung-Jin Lee; Johann Sohn; Heui-Jong Yu; Yangha Kim
Journal:  Molecules       Date:  2017-07-12       Impact factor: 4.411

  7 in total

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