Literature DB >> 17590999

Measurement of acetaldehyde: what levels occur naturally and in response to alcohol?

C J Peter Eriksson1.   

Abstract

The aim of the present paper is to update the status regarding human acetaldehyde levels in blood, breath and saliva during normal ethanol oxidation, i.e. without deficiency in, or inhibition of, aldehyde dehydrogenase activity. The previous conclusion according to which no detectable (<0.5 microM), adequately determined 'free and/or loosely bound' acetaldehyde has not yet been found in venous blood, more or less, still holds. The only new findings within this context consist of low venous blood acetaldehyde levels (1-3 microM on average) observed in some women during the use of oral contraceptives or during the high oestradiol phases of normal menstrual cycle. Breath acetaldehyde levels are about 10-20 and 20-40nM at blood ethanol concentrations of about 10 and 20mM, respectively. Theoretically calculated corresponding blood acetaldehyde levels in pulmonary blood would be about 2-4 and 4-8 microM. The acetaldehyde in the breath most likely reflects pulmonary blood acetaldehyde, microbial and tissue acetaldehyde production in the aerodigestive tract. As well as with breath acetaldehyde, salivary acetaldehyde levels also correlate positively with the blood ethanol concentrations. At blood ethanol concentrations of about 10 and 20 mM the average acetaldehyde concentration in saliva is about 15-25 and 20-40 microM, respectively. Saliva acetaldehyde represents mostly microbial acetaldehyde formation in the oral cavity, but also, to some extent, ethanol oxidation in nearby tissues. More studies are still needed to clarify the proportion of the underlying sources for blood, breath and salivary acetaldehyde at different ethanol concentrations. The problem with rapid acetaldehyde oxidation, which may markedly affect the recovery of low acetaldehyde levels, also needs to be solved.

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Year:  2007        PMID: 17590999     DOI: 10.1002/9780470511848.ch18

Source DB:  PubMed          Journal:  Novartis Found Symp        ISSN: 1528-2511


  14 in total

1.  Alcohol metabolism in human cells causes DNA damage and activates the Fanconi anemia-breast cancer susceptibility (FA-BRCA) DNA damage response network.

Authors:  Jessy Abraham; Silvia Balbo; David Crabb; Phillip J Brooks
Journal:  Alcohol Clin Exp Res       Date:  2011-09-15       Impact factor: 3.455

2.  Is Alcohol an independent risk factor for Oro-Pharyngeal and Pulmonary Carcinogenesis - An Acetaldehyde concentrations based Double Blinded Randomized Control Trial.

Authors:  Rushabh J Dagli; Suhas Kulkarni; Prabu Duraiswamy; Namrata R Dagli; Nimit V Khara; Birva N Khara
Journal:  J Int Oral Health       Date:  2013-08-28

3.  Protective Effects of Facilitated Removal of Blood Alcohol and Acetaldehyde Against Liver Injury in Animal Models Fed Alcohol and Anti-HIV Drugs.

Authors:  Hui Han; Yuxin He; Heather Johnson; Pratibha Mishra; Harrison Lee; Cheng Ji
Journal:  Alcohol Clin Exp Res       Date:  2019-04-30       Impact factor: 3.455

4.  An optimized method for the measurement of acetaldehyde by high-performance liquid chromatography.

Authors:  Xiangying Guan; Emanuel Rubin; Helen Anni
Journal:  Alcohol Clin Exp Res       Date:  2011-09-06       Impact factor: 3.455

Review 5.  Alcohol: A Simple Nutrient with Complex Actions on Bone in the Adult Skeleton.

Authors:  Gino W Gaddini; Russell T Turner; Kathleen A Grant; Urszula T Iwaniec
Journal:  Alcohol Clin Exp Res       Date:  2016-03-12       Impact factor: 3.455

6.  Quantification of Neural Ethanol and Acetaldehyde Using Headspace GC-MS.

Authors:  Claire Heit; Peter Eriksson; David C Thompson; Georgia Charkoftaki; Kristofer S Fritz; Vasilis Vasiliou
Journal:  Alcohol Clin Exp Res       Date:  2016-08-08       Impact factor: 3.455

Review 7.  The neurobiology of alcohol consumption and alcoholism: an integrative history.

Authors:  Boris Tabakoff; Paula L Hoffman
Journal:  Pharmacol Biochem Behav       Date:  2013-10-17       Impact factor: 3.533

8.  Short-term salivary acetaldehyde increase due to direct exposure to alcoholic beverages as an additional cancer risk factor beyond ethanol metabolism.

Authors:  Dirk W Lachenmeier; Yulia B Monakhova
Journal:  J Exp Clin Cancer Res       Date:  2011-01-06

9.  Quantitative determination of acetaldehyde in foods using automated digestion with simulated gastric fluid followed by headspace gas chromatography.

Authors:  Michael Uebelacker; Dirk W Lachenmeier
Journal:  J Autom Methods Manag Chem       Date:  2011-06-13

Review 10.  Effect of the allelic variants of aldehyde dehydrogenase ALDH2*2 and alcohol dehydrogenase ADH1B*2 on blood acetaldehyde concentrations.

Authors:  Giia-Sheun Peng; Shih-Jiun Yin
Journal:  Hum Genomics       Date:  2009-01       Impact factor: 4.639

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