Literature DB >> 17584466

Bacterial synthesis of poly(hydroxybutyrate- co-hydroxyvalerate) using carbohydrate-rich mahua (Madhuca sp.) flowers.

P K Anil Kumar1, T R Shamala, L Kshama, M H Prakash, G J Joshi, A Chandrashekar, K S Latha Kumari, M S Divyashree.   

Abstract

AIMS: The objective of the present work was to utilize an unrefined natural substrate namely mahua (Madhuca sp.) flowers, as a carbon source for the production of bacterial polyhydroxyalkanoate (PHA) copolymer by Bacillus sp-256. METHODS AND
RESULTS: In the present work, three bacterial strains were tested for PHA production on mahua flower extract (to impart 20 g l(-1) sugar) amongst which, Bacillus sp-256 produced higher concentration of PHA in its biomass (51%) compared with Rhizobium meliloti (31%) or Sphingomonas sp (22%). Biosynthesis of poly(hydroxybutyrate-co-hydroxyvalerate) - P(HB-co-HV)--of 90 : 10 mol% by Bacillus sp-256 was observed by gas chromatographic analysis of the polymer. Major component of the flower is sugars (57% on dry weight basis) and additionally it also contains proteins, vitamins, organic acids and essential oils. The bacterium utilized malic acid present in the substrate as a co-carbon source for the copolymer production. The flowers could be used in the form of aqueous extract or as whole flowers. PHA content of biomass (%) and yield (g l(-1)) in a 3.0-l stirred tank fermentor after 30 h of fermentation under constant pH (7) and dissolved oxygen content (40%) were 54% and 2.7 g l(-1), respectively. Corresponding yields for control fermentation with sucrose as carbon source were 52% and 2.5 g l(-1). The polymer was characterized by proton NMR.
CONCLUSIONS: Utilization of mahua flowers, a natural substrate for bacterial fermentation aimed at PHA production, had additional advantage, as the sugars and organic acids present in the flowers were metabolized by Bacillus sp-256 to synthesize P(HB-co-HV) copolymer. SIGNIFICANCE AND IMPACT OF THE STUDY: Literature reports on utilization of suitable cheaper natural substrate for PHA copolymer production is scanty. Mahua flowers used in the present experiment is a cheaper carbon substrate compared with several commercial substrates and it is rich in main carbon as well as co-carbon sources that can be utilized by bacteria for PHA copolymer production.

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Year:  2007        PMID: 17584466     DOI: 10.1111/j.1365-2672.2006.03221.x

Source DB:  PubMed          Journal:  J Appl Microbiol        ISSN: 1364-5072            Impact factor:   3.772


  10 in total

Review 1.  Microbial Cometabolism and Polyhydroxyalkanoate Co-polymers.

Authors:  Subhasree Ray; Vipin Chandra Kalia
Journal:  Indian J Microbiol       Date:  2016-09-28       Impact factor: 2.461

2.  Effect of carbon and nitrogen sources on simultaneous production of α-amylase and green food packaging polymer by Bacillus sp. CFR 67.

Authors:  M S Sreekanth; S V N Vijayendra; G J Joshi; T R Shamala
Journal:  J Food Sci Technol       Date:  2012-02-04       Impact factor: 2.701

3.  Co-utilization of Crude Glycerol and Biowastes for Producing Polyhydroxyalkanoates.

Authors:  Subhasree Ray; Rakesh Sharma; Vipin Chandra Kalia
Journal:  Indian J Microbiol       Date:  2017-12-27       Impact factor: 2.461

4.  Mesorhizobium bacterial strains isolated from the legume Lotus corniculatus are an alternative source for the production of polyhydroxyalkanoates (PHAs) to obtain bioplastics.

Authors:  Marta Marcos-García; Paula García-Fraile; Alena Filipová; Esther Menéndez; Pedro F Mateos; Encarna Velázquez; Tomáš Cajthaml; Raúl Rivas
Journal:  Environ Sci Pollut Res Int       Date:  2017-06-07       Impact factor: 4.223

5.  Ecobiotechnological Approach for Exploiting the Abilities of Bacillus to Produce Co-polymer of Polyhydroxyalkanoate.

Authors:  Prasun Kumar; Mamtesh Singh; Sanjeet Mehariya; Sanjay K S Patel; Jung-Kul Lee; Vipin C Kalia
Journal:  Indian J Microbiol       Date:  2014-02-21       Impact factor: 2.461

6.  Synthesis of poly-(3-hydroxybutyrate-co-12 mol % 3-hydroxyvalerate) by Bacillus cereus FB11: its characterization and application as a drug carrier.

Authors:  Farha Masood; P Chen; Tariq Yasin; Fariha Hasan; Bashir Ahmad; Abdul Hameed
Journal:  J Mater Sci Mater Med       Date:  2013-05-15       Impact factor: 3.896

7.  A novel Bacillus sp. accumulating poly (3-hydroxybutyrate-co-3-hydroxyvalerate) from a single carbon substrate.

Authors:  S Vishnuvardhan Reddy; M Thirumala; S K Mahmood
Journal:  J Ind Microbiol Biotechnol       Date:  2009-03-27       Impact factor: 3.346

8.  Bacillus subtilis as potential producer for polyhydroxyalkanoates.

Authors:  Mamtesh Singh; Sanjay Ks Patel; Vipin C Kalia
Journal:  Microb Cell Fact       Date:  2009-07-20       Impact factor: 5.328

9.  Improved properties of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) produced by Comamonas sp. EB172 utilizing volatile fatty acids by regulating the nitrogen source.

Authors:  Mohd Rafein Zakaria; Hidayah Ariffin; Suraini Abd-Aziz; Mohd Ali Hassan; Yoshihito Shirai
Journal:  Biomed Res Int       Date:  2013-09-11       Impact factor: 3.411

10.  Agro-industrial residues and starch for growth and co-production of polyhydroxyalkanoate copolymer and α-amylase by Bacillus sp. CFR-67.

Authors:  T R Shamala; S V N Vijayendra; G J Joshi
Journal:  Braz J Microbiol       Date:  2012-06-01       Impact factor: 2.476

  10 in total

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