Literature DB >> 17575286

RVCaB, a calcium-binding protein in radish vacuoles, is predominantly an unstructured protein with a polyproline type II helix.

Jun Ishijima1, Nahoko Nagasaki, Masayoshi Maeshima, Masashi Miyano.   

Abstract

A unique acidic calcium-binding protein RVCaB, rich in glutamic acid and proline and lacking aromatic amino-acid residues, exists in radish vacuoles, and is thought to be involved in the vacuole Ca(2+)-storage function. In the present study, we focused on the protein physicochemical properties of RVCaB to understand its uniqueness in terms of structure and Ca(2+)-binding function. On differential scanning calorimetry, the protein did not show any sharp transition of heat-denaturation of the folded protein except for a gradual excess of heat capacity when heated up to 99 degrees C from 20 degrees C. The Ca(2+)-binding ability of RVCaB was retained after heat treatment. No alpha-helix or beta-sheet was detected in the far-UV CD spectra of RVCaB as judged by several computer programs for protein structure analysis. However, further analyses with CD spectroscopy suggest that RVCaB has a left-handed polyproline type II (PPII) helix, which is known to be in a collagen chain conformation. The number of Ca(2+) bound to RVCaB was determined to be 21.6, and a 360 M(-1) Ka value for Ca(2+) binding was determined by isothermal titration calorimetry. The analysis also revealed that the binding of Ca(2+) to RVCaB is an entropy-driven phenomenon. We prepared tryptophan-inserted mutants of RVCaB (V136W and V202W) to probe the Ca(2+)-induced structural change by fluorescent spectroscopy. The analysis suggests a small structural rearrangement of RVCaB upon Ca(2+)-binding and that the induced Trp residues at 136 and 202 are exposed to solvent in each mutant. These results suggest that RVCaB does not have a definitive protein fold except for the extended PPII structure and that its structure changes slightly by the binding of Ca(2+) or heat treatment. These findings suggest that the unique structure of RVCaB with its PPII helices is closely related to its high-capacity and low-affinity Ca(2+)-binding properties.

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Year:  2007        PMID: 17575286     DOI: 10.1093/jb/mvm130

Source DB:  PubMed          Journal:  J Biochem        ISSN: 0021-924X            Impact factor:   3.387


  7 in total

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2.  The tooth enamel protein, porcine amelogenin, is an intrinsically disordered protein with an extended molecular configuration in the monomeric form.

Authors:  Katya Delak; Craig Harcup; Rajamani Lakshminarayanan; Zhi Sun; Yuwwei Fan; Janet Moradian-Oldak; John Spencer Evans
Journal:  Biochemistry       Date:  2009-03-17       Impact factor: 3.162

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Journal:  Plant Signal Behav       Date:  2010-07-01

5.  Analysis of secondary structure and self-assembly of amelogenin by variable temperature circular dichroism and isothermal titration calorimetry.

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Journal:  Proteins       Date:  2009-08-15

6.  Thermally versus Chemically Denatured Protein States.

Authors:  Abhishek Narayan; Kabita Bhattacharjee; Athi N Naganathan
Journal:  Biochemistry       Date:  2019-05-16       Impact factor: 3.162

7.  Characterization of protein extracts from different types of human teeth and insight in biomineralization.

Authors:  Vaibhav Sharma; Alagiri Srinivasan; Ajoy Roychoudhury; Komal Rani; Mitali Tyagi; Kapil Dev; Fredrik Nikolajeff; Saroj Kumar
Journal:  Sci Rep       Date:  2019-06-27       Impact factor: 4.379

  7 in total

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