Literature DB >> 17575175

Evaluation of different plate media for direct cultivation of Campylobacter species from live broilers.

L-P Potturi-Venkata1, S Backert, A J Lastovica, S L Vieira, R A Norton, R S Miller, S Pierce, O A Oyarzabal.   

Abstract

Accurate identification and optimal culturing procedures for Campylobacter spp. from live broilers are needed for epidemiological studies. Because there is no standardized protocol, we designed and conducted studies to evaluate different selective media for the culturing and isolation of Campylobacter spp. from cecal and fecal samples obtained from battery-reared and commercial broilers. Five media selective for Campylobacter were evaluated: Campylobacter agar base, Campylobacter, Campy-Line, modified Campy-Cefex, and modified charcoal cefoperazone deoxycholate agar. With contaminated broilers reared in battery cages, Campylobacter agar base, Campylobacter, modified Campy-Cefex, and modified charcoal cefoperazone deoxycholate agar revealed similar isolation rates (P > 0.05), whereas Campy-Line showed a lower efficacy (P < 0.05). With commercial live broilers, modified Campy-Cefex agar was more consistent for the isolation of Campylobacter from feces, whereas modified Campy-Cefex and modified charcoal cefoperazone deoxycholate agar showed similar isolation rates from cecal samples. Campy-Line agar showed a lower identification rate (P < 0.05) for both fecal and cecal samples. A multiplex PCR assay used for identification showed that Campylobacter jejuni and Campylobacter coli DNA was present in the samples. Pulsed field gel electrophoresis restriction profiles differed among samples collected from different commercial farms but were similar for isolates from the same farm, suggesting clonal differences. No variation was seen in pulsed field gel electrophoresis patterns among isolates cultured on different media. Our data suggest that the choice of plate medium may influence the efficiency of isolating Campylobacter spp. from broiler chickens by direct plating from fecal or cecal samples.

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Year:  2007        PMID: 17575175     DOI: 10.1093/ps/86.7.1304

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  3 in total

1.  Development and application of a real-time polymerase chain reaction method for Campylobacter jejuni detection.

Authors:  Mao-Jun Zhang; Bo Qiao; Xue-Bin Xu; Jian-Zhong Zhang
Journal:  World J Gastroenterol       Date:  2013-05-28       Impact factor: 5.742

2.  Campylobacter in broiler slaughter samples assessed by direct count on mCCDA and Campy-Cefex agar.

Authors:  Camila Cristina Gonsalves; Anderlise Borsoi; Gustavo Perdoncini; Laura Beatriz Rodrigues; Vladimir Pinheiro do Nascimento
Journal:  Braz J Microbiol       Date:  2016-04-20       Impact factor: 2.476

3.  Influence of a specific amino acid pattern in the diet on the course of an experimental Campylobacter jejuni infection in broilers.

Authors:  C Visscher; L Klingenberg; J Hankel; R Brehm; M Langeheine; A Helmbrecht
Journal:  Poult Sci       Date:  2018-11-01       Impact factor: 3.352

  3 in total

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