Literature DB >> 17574725

Selenium status in food grains of northern districts of India.

Sanjiv K Yadav1, Ishwar Singh, Anita Sharma, Devender Singh.   

Abstract

The selenium status in the food grains of the agricultural lands of northern parts of India was estimated by using the HG-AAS technique. The areas where lesser rains were received or less irrigation water was available in northern Indian states viz. Rajasthan and southern parts of the Haryana had higher selenium levels in food grains. Punjab, Himachal Pradesh and northern parts of the Haryana states had normal levels of selenium in their food grains, except for slightly lower selenium levels in a few areas that were affected by floods along the river Yamuna.

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Year:  2007        PMID: 17574725     DOI: 10.1016/j.jenvman.2007.04.012

Source DB:  PubMed          Journal:  J Environ Manage        ISSN: 0301-4797            Impact factor:   6.789


  2 in total

1.  Arsenic affects mineral nutrients in grains of various Indian rice (Oryza sativa L.) genotypes grown on arsenic-contaminated soils of West Bengal.

Authors:  Sanjay Dwivedi; R D Tripathi; Sudhakar Srivastava; Ragini Singh; Amit Kumar; Preeti Tripathi; Richa Dave; U N Rai; Debasis Chakrabarty; P K Trivedi; R Tuli; B Adhikari; M K Bag
Journal:  Protoplasma       Date:  2010-05-20       Impact factor: 3.356

2.  Thyroidology and public health: The challenges ahead.

Authors:  Sanjay Kalra; Ambika Gopalakrishnan Unnikrishnan; Rakesh Sahay
Journal:  Indian J Endocrinol Metab       Date:  2011-07
  2 in total

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