Literature DB >> 17560760

[Epidemiology of dementia].

Claudine Berr1, Tasnime Nassime Akbaraly, Fati Nourashemi, Sandrine Andrieu.   

Abstract

Dementia is a major public health problem and its burden will increase in the 30 years to come. Prevalence increases with age and incidence is slightly higher in women than men, especially after the age of 80 years. Survival after the onset of dementia is approximately 5 years. Lifestyle and health habits are a keystone for dementia: risk factors include physical, intellectual and social activity and nutritional habits. Data from well-conducted intervention studies are necessary to show whether better care for hypertension, diabetes, and dyslipidemia might decrease the incidence of dementia.

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Year:  2007        PMID: 17560760     DOI: 10.1016/j.lpm.2007.04.022

Source DB:  PubMed          Journal:  Presse Med        ISSN: 0755-4982            Impact factor:   1.228


  2 in total

1.  Education attenuates the association between dietary patterns and cognition.

Authors:  Tasnime N Akbaraly; Archana Singh-Manoux; Michael G Marmot; Eric J Brunner
Journal:  Dement Geriatr Cogn Disord       Date:  2009-02-02       Impact factor: 2.959

2.  Education and WHO recommendations for fruit and vegetable intake are associated with better cognitive function in a disadvantaged Brazilian elderly population: a population-based cross-sectional study.

Authors:  Maria Pastor-Valero; Renata Furlan-Viebig; Paulo Rossi Menezes; Simone Almeida da Silva; Simon Almeida da Silva; Homero Vallada; Marcia Scazufca
Journal:  PLoS One       Date:  2014-04-15       Impact factor: 3.240

  2 in total

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