Literature DB >> 17555103

[Analysis on the changes of nutritional status in China--the improvement of complementary feeding among Chinese infants and young children].

Suying Chang1, Chunming Chen, Wu He, Yuying Wang.   

Abstract

OBJECTIVE: To describe the improvement of complementary feeding during year 1992 to 2005.
METHOD: The datasets of 1992, 2000 and 2005 China Food and Nutrition Surveillance System (CFNSS) were used, the improvement of complementary feeding were presented in terms of timely introduction, and frequency of food items in complementary feeding, Logistic Regression Analysis on the relationship of child growth with complementary feeding pattern were conducted.
RESULTS: The complementary feeding of Chinese children improved substantially during year 1992 to 2005. The appearance of animal food, vegetable/fruit and milk in complementary feeding was negatively correlated with the prevalence of stunting and underweight. OR of non-milk complementary food for stunting at age 9 - 24 month was 1.378, to underweight, the OR was 1.189. The results of multiple regression analysis proved the frequency of feeding vegetable/fruit, animal food and milk played essential role in child growth during 6 - 24 month of age.
CONCLUSION: The improvement of complementary feeding contributed substantially to the improvement of child growth in past decade in China.

Entities:  

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Year:  2007        PMID: 17555103

Source DB:  PubMed          Journal:  Wei Sheng Yan Jiu        ISSN: 1000-8020


  2 in total

1.  Poor complementary feeding practices and high anaemia prevalence among infants and young children in rural central and western China.

Authors:  D B Hipgrave; X Fu; H Zhou; Y Jin; X Wang; S Chang; R W Scherpbier; Y Wang; S Guo
Journal:  Eur J Clin Nutr       Date:  2014-06-04       Impact factor: 4.016

2.  Prevalence and causes of anaemia in children aged 6-23 months in rural Qinghai, China: findings from a cross-sectional study.

Authors:  Yiwen Huang; Lijuan Wang; Junsheng Huo; Qiong Wu; Wei Wang; Suying Chang; Yanfeng Zhang
Journal:  BMJ Open       Date:  2019-09-08       Impact factor: 2.692

  2 in total

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