Literature DB >> 17522163

Ethnic and gender differences in body fat in British schoolchildren as measured by DXA.

Nicholas J Shaw1, Nicola J Crabtree, Mohammed S Kibirige, John N Fordham.   

Abstract

BACKGROUND: There are known to be ethnic differences in body composition in adults which are related to ethnic differences in adult disease.
OBJECTIVES: To evaluate gender and ethnic differences in percentage body fat in British schoolchildren and to compare these differences with classification of obesity using body mass index (BMI) criteria.
DESIGN: A cross-sectional study of 1251 healthy children and adolescents aged 5-18 years from white, South Asian and African-Caribbean ethnic groups. Percentage body fat was determined by dual x ray absorptiometry and the subjects classified using BMI criteria for overweight and obesity.
RESULTS: Significant gender differences in percentage body fat were seen, with girls having higher values from the age of 5 years. Girls had 3.8% higher percentage body fat at 5 years of age increasing to 12.9% at 18 years of age. Significant ethnic differences were found, with South Asian girls and boys having the highest percentage body fat from 5 and 7 years of age, respectively. These differences increased with age, being most significant in the teenage years. Although South Asian girls and boys were over-represented in the group containing children with more than 25% body fat (p<0.0001, chi2 test), African-Caribbean subjects were more likely to be classified as obese using BMI criteria.
CONCLUSIONS: There are clear gender and ethnic differences in percentage body fat in British schoolchildren which may relate to known differences in the risk of type 2 diabetes in adolescence and adulthood. BMI criteria for defining overweight and obesity do not accurately identify ethnic differences in body fat.

Entities:  

Mesh:

Year:  2007        PMID: 17522163      PMCID: PMC2083240          DOI: 10.1136/adc.2007.117911

Source DB:  PubMed          Journal:  Arch Dis Child        ISSN: 0003-9888            Impact factor:   3.791


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