Literature DB >> 17514678

Proteome phenotyping of acid stress-resistant mutants of Lactococcus lactis MG1363.

Aurélie Budin-Verneuil1, Vianney Pichereau, Yanick Auffray, Dusko Ehrlich, Emmanuelle Maguin.   

Abstract

To cope with medium acidity, Lactococcus lactis has evolved a number of inducible mechanisms commonly referred as acid stress response. To better understand the molecular basis of this response, several mutants constitutively tolerant to acidity were previously obtained by insertional random mutagenesis of L. lactis MG1363. Mutants in which the GMP synthase gene (i.e. guaA), the (p)ppGpp synthase gene (i.e. relA*) or the high affinity phosphate transport system (i.e. pstS) are inactivated are further characterized in this study. 2-DE was performed and showed that 42, 26, and 35 protein spots are positively deregulated in the guaA, relA*, and pstS mutants, respectively, as compared to the wild-type strain. Most of these proteins were identified by MS. Proteomes comparison of the mutants guaA, relA*, and pstS as well as the acid adaptation proteome of the wild-type strain revealed (i) the presence of numerous overlaps and (ii) that only five proteins were overexpressed in the four conditions, suggesting that these proteins play a crucial role in the constitutive acid stress tolerance of the mutants and in the acid tolerance response of the wild-type strain.

Entities:  

Mesh:

Substances:

Year:  2007        PMID: 17514678     DOI: 10.1002/pmic.200600773

Source DB:  PubMed          Journal:  Proteomics        ISSN: 1615-9853            Impact factor:   3.984


  9 in total

1.  Cyclopropanation of membrane unsaturated fatty acids is not essential to the acid stress response of Lactococcus lactis subsp. cremoris.

Authors:  Thi Mai Huong To; Cosette Grandvalet; Raphaëlle Tourdot-Maréchal
Journal:  Appl Environ Microbiol       Date:  2011-03-18       Impact factor: 4.792

2.  Random mutagenesis identifies novel genes involved in the secretion of antimicrobial, cell wall-lytic enzymes by Lactococcus lactis.

Authors:  Yu Pei Tan; Philip M Giffard; Daniel G Barry; Wilhelmina M Huston; Mark S Turner
Journal:  Appl Environ Microbiol       Date:  2008-10-17       Impact factor: 4.792

3.  Genome-wide association studies of grain quality traits in maize.

Authors:  Yunxiao Zheng; Fan Yuan; Yaqun Huang; Yongfeng Zhao; Xiaoyan Jia; Liying Zhu; Jinjie Guo
Journal:  Sci Rep       Date:  2021-05-07       Impact factor: 4.379

4.  The response of Lactococcus lactis to membrane protein production.

Authors:  Ravi K R Marreddy; Joao P C Pinto; Justina C Wolters; Eric R Geertsma; Fabrizia Fusetti; Hjalmar P Permentier; Oscar P Kuipers; Jan Kok; Bert Poolman
Journal:  PLoS One       Date:  2011-08-31       Impact factor: 3.240

5.  Contribution of the lipopolysaccharide to resistance of Shigella flexneri 2a to extreme acidity.

Authors:  Mara Martinić; Anilei Hoare; Inés Contreras; Sergio A Alvarez
Journal:  PLoS One       Date:  2011-10-03       Impact factor: 3.240

6.  Growth phase-dependent proteomes of the Malaysian isolated Lactococcus lactis dairy strain M4 using label-free qualitative shotgun proteomics analysis.

Authors:  Theresa Wan Chen Yap; Amir Rabu; Farah Diba Abu Bakar; Raha Abdul Rahim; Nor Muhammad Mahadi; Rosli Md Illias; Abdul Munir Abdul Murad
Journal:  ScientificWorldJournal       Date:  2014-03-25

7.  Assessment of Safety and Probiotic Traits of Enterococcus durans OSY-EGY, Isolated From Egyptian Artisanal Cheese, Using Comparative Genomics and Phenotypic Analyses.

Authors:  Walaa E Hussein; Ahmed G Abdelhamid; Diana Rocha-Mendoza; Israel García-Cano; Ahmed E Yousef
Journal:  Front Microbiol       Date:  2020-12-11       Impact factor: 5.640

8.  Proteomic response of Turicibacter bilis MMM721 to chicken bile and its bile acids.

Authors:  Joel J Maki; John D Lippolis; Torey Looft
Journal:  BMC Res Notes       Date:  2022-07-02

9.  Comparative proteomic analysis of four biotechnological strains Lactococcus lactis through label-free quantitative proteomics.

Authors:  Wanderson M Silva; Cassiana S Sousa; Leticia C Oliveira; Siomar C Soares; Gustavo F M H Souza; Guilherme C Tavares; Cristiana P Resende; Edson L Folador; Felipe L Pereira; Henrique Figueiredo; Vasco Azevedo
Journal:  Microb Biotechnol       Date:  2018-10-19       Impact factor: 5.813

  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.