Thermochemical and kinetic analysis on the reactions of O2 with products from OH addition to isobutene, 2-hydroxy-1,1-dimethylethyl, and 2-hydroxy-2-methylpropyl radicals: HO2 formation from oxidation of neopentane, Part II.

Unimolecular dissociation of a neopentyl radical to isobutene and methyl radical is competitive with the neopentyl association with O2 ((3)Sigma(g)-) in thermal oxidative systems. Furthermore, both isobutene and the OH radical are important primary products from the reactions of neopentyl with O2. Consequently, the reactions of O2 with the 2-hydroxy-1,1-dimethylethyl and 2-hydroxy-2-methylpropyl radicals resulting from the OH addition to isobutene are important to understanding the oxidation of neopentane and other branched hydrocarbons. Reactions that correspond to the association of radical adducts with O2((3)Sigma(g)-) involve chemically activated peroxy intermediates, which can isomerize and react to form one of several products before stabilization. The above reaction systems were analyzed with ab initio and density functional calculations to evaluate the thermochemistry, reaction paths, and kinetics that are important in neopentyl radical oxidation. The stationary points of potential energy surfaces were analyzed based on the enthalpies calculated at the CBS-Q level. The entropies, S(degrees)298, and heat capacities, C(p)(T), (0 <or= T/K <or= 1500), from vibration, translation, and external rotation contributions were calculated using statistical mechanics based on the vibrational frequencies and structures obtained from the density functional study. The hindered internal rotor contributions to S(degrees)298 and C(p)(T) were calculated by solving the Schrödinger equation with free rotor wave functions, and the partition coefficients were treated by direct integration over energy levels of the internal rotation potentials. Enthalpies of formation (DeltaH(f)(degrees)298) were determined using isodesmic reaction analysis. The DeltaH(f)(degrees)298 values of (CH3)2C*CH(2)OH, (CH3)2C(OO*)CH(2)OH, (CH3)2C(OH)C*H2, and (CH3)2C(OH)CH(2)OO* radicals were determined to be -23.3, -62.2, -24.2, and -61.8 kcal mol(-1), respectively. Elementary rate constants were calculated from canonical transition state theory, and pressure-dependent rate constants for multichannel reaction systems were calculated as functions of pressure and temperature using multifrequency quantum Rice-Ramsperger-Kassel (QRRK) analysis for k(E) and a master equation for pressure falloff. Kinetic parameters for intermediate and product formation channels of the above reaction systems are presented as functions of temperature and pressure.