| Literature DB >> 17501129 |
Richard E Cavicchi1, C Thomas Avedisian.
Abstract
Nanobubbles on a hydrophilic surface immersed in water and ethanol are inferred from the response of the surface to two consecutive heat pulses with a variable separation time. Bubble nucleation occurs at specific positions on the surface during the first heat pulse but at lower nucleation temperatures and random locations on the second. Nanobubbles are hypothesized to form on collapse of the bubble from the first pulse.Entities:
Year: 2007 PMID: 17501129 DOI: 10.1103/PhysRevLett.98.124501
Source DB: PubMed Journal: Phys Rev Lett ISSN: 0031-9007 Impact factor: 9.161