Literature DB >> 17482387

Evaluation of stocking density and subtherapeutic chlortetracycline on Salmonella enterica subsp. enterica shedding in growing swine.

Julie Funk1, Thomas E Wittum, Jeffrey T LeJeune, Päivi J Rajala-Schultz, Andrew Bowman, Andrew Mack.   

Abstract

The objective of this research was to determine the effect of stocking density and inclusion of subtherapeutic chlortetracycline in the diet on Salmonella fecal prevalence and antimicrobial resistance in growing swine. A 2 x 2 factorial design was employed on a privately owned commercial swine farm. Four finisher rooms were included in the study. Two of the rooms received 50 g/tonnes of chlortetracycline in the ration, two rooms received no antimicrobials in the feed. In each room, alternate pens were assigned to either high stocking density (0.60 m2/pig) or low stocking density (0.74 m2/pig). Pigs were placed in the finisher rooms at 10 weeks of age and followed for 6 weeks. Individual fecal samples were collected from the floors of each pen and cultured once weekly. Antimicrobial resistance phenotypes were determined. Data were analyzed using multilevel, multivariable logistic regression. Pigs fed chlortetracycline were at increased odds (OR 6.88, 95% CI 2.77-17.12) to shed Salmonellae. No other associations between treatments (CTC and stocking density) and Salmonella prevalence or reduced susceptibility to antimicrobials were identified. Variance in the odds of a fecal sample to be positive was distributed mostly at the lowest level, the individual fecal sample. The increased risk of shedding associated with inclusion of subtherapeutic chlortetracycline in swine diets is discordant with previous results by our group, suggesting farm or strain specific factors may impact this association. Understanding this risk may provide a potential intervention for controlling Salmonella pre-harvest.

Entities:  

Mesh:

Substances:

Year:  2007        PMID: 17482387     DOI: 10.1016/j.vetmic.2007.04.018

Source DB:  PubMed          Journal:  Vet Microbiol        ISSN: 0378-1135            Impact factor:   3.293


  3 in total

1.  Assessing risk profiles for Salmonella serotypes in breeding pig operations in Portugal using a Bayesian hierarchical model.

Authors:  Carla Correia-Gomes; Theodoros Economou; Denisa Mendonça; Madalena Vieira-Pinto; João Niza-Ribeiro
Journal:  BMC Vet Res       Date:  2012-11-21       Impact factor: 2.741

Review 2.  Prevalence and risk factors for bacterial food-borne zoonotic hazards in slaughter pigs: a review.

Authors:  J Fosse; H Seegers; C Magras
Journal:  Zoonoses Public Health       Date:  2009-01-17       Impact factor: 2.702

3.  Salmonella contamination in a network of 10 pig farms interconnected within the same cooperative.

Authors:  Alexandra Henry; Ann Letellier; Jean-Charles Côté; Gabriel Desmarais; Virginie Lachapelle; Nadia Bergeron; Sylvette Lewandowsky; Philippe Fravalo
Journal:  Vet Rec Open       Date:  2019-09-27
  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.