Literature DB >> 17467129

Lead in pharmaceutical products and dietary supplements.

John F Kauffman1, Benjamin J Westenberger, J David Robertson, James Guthrie, Abigail Jacobs, Susan K Cummins.   

Abstract

The objective of this study is to determine lead concentrations in a variety of widely used pharmaceutical products, and to assess the risk of lead exposure from using these products. Lead concentrations of 45 products were measured with inductively-coupled plasma mass spectrometry. Six products had lead concentrations greater than 100 parts per billion (ppb), and the highest measured concentration was 500 ppb. The average mass of lead delivered to consumers by all products examined in this study when taken as directed was 0.22 micrograms per day, which is expected to increase the blood lead level of an adult by less than 1%. Five products were found to deliver more than 1 microg of lead per day when used as directed. Current tolerable lead limits in pharmaceutical substances vary widely, and in some cases exceed 10,000 ppb. The products examined in this study have lead concentrations far below these levels. However, in light of recent research demonstrating adverse effects in both children and adults from low level lead exposure, current lead limits for pharmaceutical substances are unacceptably high. Uniform lead limits that reflect current manufacturing capabilities are needed to insure the lowest achievable exposure to lead from these products.

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Year:  2007        PMID: 17467129     DOI: 10.1016/j.yrtph.2007.03.001

Source DB:  PubMed          Journal:  Regul Toxicol Pharmacol        ISSN: 0273-2300            Impact factor:   3.271


  8 in total

Review 1.  Metal impurities in food and drugs.

Authors:  Darrell R Abernethy; Anthony J Destefano; Todd L Cecil; Kahkashan Zaidi; Roger L Williams
Journal:  Pharm Res       Date:  2010-03-09       Impact factor: 4.200

2.  Application of Liquid Chromatography Coupled to Mass Spectrometry in Quality Assessment of Dietary Supplements-A Case Study of Tryptophan Supplements: Release Assay, Targeted and Untargeted Studies.

Authors:  Krzysztof Adam Stępień; Joanna Giebułtowicz
Journal:  Pharmaceuticals (Basel)       Date:  2022-04-04

3.  Determination of heavy metals in the common smokeless tobacco afzal in oman.

Authors:  Nawal Al-Mukhaini; Taher Ba-Omar; Elsadig Eltayeb; Aisha Al-Shehi
Journal:  Sultan Qaboos Univ Med J       Date:  2014-07-24

4.  Heavy Metal contamination of Dietary Supplements products available in the UAE markets and the associated risk.

Authors:  Ammar Abdulrahman Jairoun; Moyad Shahwan; Sa'ed H Zyoud
Journal:  Sci Rep       Date:  2020-11-02       Impact factor: 4.379

5.  Association between blood lead levels and environmental exposure among Saudi schoolchildren in certain districts of Al-Madinah.

Authors:  Mohammed Adnan Zolaly; Manal Ibrahim Hanafi; Nashaat Shawky; Khalid El-Harbi; Ahmed M Mohamadin
Journal:  Int J Gen Med       Date:  2012-04-17

6.  Toxic element contamination of natural health products and pharmaceutical preparations.

Authors:  Stephen J Genuis; Gerry Schwalfenberg; Anna-Kristen J Siy; Ilya Rodushkin
Journal:  PLoS One       Date:  2012-11-21       Impact factor: 3.240

7.  Evaluation of heavy metals content in dietary supplements in Lebanon.

Authors:  Samira Ibrahim Korfali; Tamer Hawi; Mohamad Mroueh
Journal:  Chem Cent J       Date:  2013-01-18       Impact factor: 4.215

8.  Food Supplements for Weight Loss: Risk Assessment of Selected Impurities.

Authors:  Alexandra Figueiredo; Isabel Margarida Costa; Tânia Alexandra Fernandes; Luísa Lima Gonçalves; José Brito
Journal:  Nutrients       Date:  2020-03-30       Impact factor: 5.717

  8 in total

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