Literature DB >> 17455821

How plants cope with foreign compounds. Translocation of xenobiotic glutathione conjugates in roots of barley (Hordeum vulgare).

Peter Schröder1, Christian E Scheer, Frauke Diekmann, Andreas Stampfl.   

Abstract

BACKGROUND AND AIM: Numerous herbicides and xenobiotic organic pollutants are detoxified in plants to glutathione conjugates. Following this enzyme catalyzed reaction, xenobiotic GS-conjugates are thought to be compartmentalized in the vacuole of plant cells. In the present study, evidence is presented from experiments with roots of barley (Hordeum vulgare cv. Cherie) that part of these conjugates will undergo long range transport in plants, rather than be stored in the vacuole. To our knowledge, this is the first report about the unidirectional long-range transport of xenobiotic conjugates in plants and the exsudation of a glutathione conjugate from the root tips. This could mean that plants possess an excretion system for unwanted compounds giving them similar advantages as animals.
METHODS: Barley plants (Hordeum vulgare) were grown in Petri dishes soaked with tap water in the greenhouse. Fluorescence Microscopy. Roots of barley seedlings were cut under water, and the end at which the pesticides were applied was fixed in an aperture with a thin latex foil and transferred into a drop of water on a cover slide. The cover slide was fixed in a measuring chamber on the stage of an inverse fluorescence microscope (Zeiss Axiovert 100). Monobromo- and Monochlorobimane, two model xenobiotics that are conjugated rapidly in plant cells with glutathione, hereby forming fluorescent metabolites, were used as markers. Their transport in the root could be followed with high time resolution. Spectrometric enzyme assay. Glutathione S-transferase (GST) activity was determined in the protein extracts following established methods. Aliquots of the enzyme extract were incubated with 1-chloro-2,4-dinitrobenzene (CDNB), or monochlorobimane. Controls lacking enzyme or GSH were measured. Pitman chamber experiments. Ten days old barley plants or detached roots were inserted into special incubation chambers, either complete with tips or decapitated, as well as 10 days old barley plants without root tips. Compartment A was filled with a transport medium and GSH conjugate or L-cysteine conjugate. Compartments B and C contained sugar free media. Samples were taken from the root tip containing compartment C and the amount of conjugate transported was determined spectro-photometrically. Results. The transport in roots is unidirectional towards the root tips and leads to exsudation of the conjugates at rates between 20 and 200 nmol min(-1). The microscopic studies have been complemented by transport studies in small root chambers and spectroscopic quantification of dinitrobenzene-conjugates. The latter experiments confirm the microscopic studies. Furthermore it was shown that glutathione conjugates are transported at higher rates than cysteine conjugates, despite of their higher molecular weights. This observation points to the existence of glutathione specific carriers and a specific role of glutathione in the root. DISCUSSION: It can be assumed that long distance transport of glutathione conjugates within the plant proceeds like GSH or amino acid transport in both, phloem and xylem. The high velocity of this translocation of the GS-X is indicative of an active transport. For free glutathione, a rapid transport-system is essential because an accumulation of GSH in the root tip inhibits further uptake of sulfur. Taking into account that all described MRP transporters and also the GSH plasmalemma ATPases have side activities for glutathione derivatives and conjugates, co-transport of these xenobiotic metabolites seems credible. On the other hand, when GS-B was applied to the root tips from the outside, no significant uptake was observed. Thus it can be concluded that only those conjugates can be transported in the xylem which are formed inside the root apex. Having left the root once, there seems to be no return into the root vessels, probably because of a lack of inward directed transporters.
CONCLUSIONS: Plants seem to possess the capability to store glutathione conjugates in the vacuole, but under certain conditions, these metabolites might also undergo long range transport, predominantly into the plant root. The transport seems dependent on specific carriers and is unidirectional, this means that xenobiotic conjugates from the rhizosphere are not taken up again. The exudation of xenobiotic metabolites offers an opportunity to avoid the accumulation of such compounds in the plant. RECOMMENDATIONS AND PERSPECTIVES: The role of glutathione and glutathione related metabolites in the rhizosphere has not been studied in any detail, and only scattered data are available on interactions between the plant root and rhizosphere bacteria that encounter such conjugates. The final fate of these compounds in the root zone has also not been addressed so far. It will be interesting to study effects of the exsuded metabolites on the biology of rhizosphere bacteria and fungi.

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Year:  2007        PMID: 17455821     DOI: 10.1065/espr2006.10.352

Source DB:  PubMed          Journal:  Environ Sci Pollut Res Int        ISSN: 0944-1344            Impact factor:   4.223


  14 in total

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Authors:  Edgar Meux; Pascalita Prosper; Andrew Ngadin; Claude Didierjean; Mélanie Morel; Stéphane Dumarçay; Tiphaine Lamant; Jean-Pierre Jacquot; Frédérique Favier; Eric Gelhaye
Journal:  J Biol Chem       Date:  2010-12-22       Impact factor: 5.157

Review 2.  Assessment of successful experiments and limitations of phytotechnologies: contaminant uptake, detoxification and sequestration, and consequences for food safety.

Authors:  Michel Mench; Jean-Paul Schwitzguébel; Peter Schroeder; Valérie Bert; Stanislaw Gawronski; Satish Gupta
Journal:  Environ Sci Pollut Res Int       Date:  2009-11       Impact factor: 4.223

3.  Overexpression of AtAAP1 increased the uptake of an alanine-chlorantraniliprole conjugate in Arabidopsis thaliana.

Authors:  Zhanfu Ren; Zhiting Chen; Xiao Luo; Jiebing Su; Guangkai Yao; Hanhong Xu; Fei Lin
Journal:  Environ Sci Pollut Res Int       Date:  2019-11-18       Impact factor: 4.223

Review 4.  S-glutathionyl-(chloro)hydroquinone reductases: a new class of glutathione transferases functioning as oxidoreductases.

Authors:  Sara M Belchik; Luying Xun
Journal:  Drug Metab Rev       Date:  2011-03-22       Impact factor: 4.518

5.  Phragmites sp. physiological changes in a constructed wetland treating an effluent contaminated with a diazo dye (DR81).

Authors:  Renata Alexandra Ferreira; Joana Gouveia Duarte; Pompilio Vergine; Carlos D Antunes; Filipe Freire; Susete Martins-Dias
Journal:  Environ Sci Pollut Res Int       Date:  2014-05-09       Impact factor: 4.223

Review 6.  Biosolid-borne tetracyclines and sulfonamides in plants.

Authors:  Shiny Mathews; Dawn Reinhold
Journal:  Environ Sci Pollut Res Int       Date:  2013-04-17       Impact factor: 4.223

7.  Response of phase II detoxification enzymes in Phragmites australis plants exposed to organochlorines.

Authors:  Angélique San Miguel; Peter Schröder; Rudolf Harpaintner; Thierry Gaude; Patrick Ravanel; Muriel Raveton
Journal:  Environ Sci Pollut Res Int       Date:  2012-11-20       Impact factor: 4.223

8.  Aphids transform and detoxify the mycotoxin deoxynivalenol via a type II biotransformation mechanism yet unknown in animals.

Authors:  N De Zutter; K Audenaert; N Arroyo-Manzanares; M De Boevre; C Van Poucke; S De Saeger; G Haesaert; G Smagghe
Journal:  Sci Rep       Date:  2016-12-08       Impact factor: 4.379

9.  Uptake and translocation of organophosphates and other emerging contaminants in food and forage crops.

Authors:  Trine Eggen; Eldbjørg S Heimstad; Arne O Stuanes; Hans Ragnar Norli
Journal:  Environ Sci Pollut Res Int       Date:  2012-12-19       Impact factor: 4.223

Review 10.  Masked mycotoxins: a review.

Authors:  Franz Berthiller; Colin Crews; Chiara Dall'Asta; Sarah De Saeger; Geert Haesaert; Petr Karlovsky; Isabelle P Oswald; Walburga Seefelder; Gerrit Speijers; Joerg Stroka
Journal:  Mol Nutr Food Res       Date:  2012-10-10       Impact factor: 5.914

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