| Literature DB >> 17450240 |
Dong An1, Dasheng Li, Yin Liang, Zhengjin Jing.
Abstract
We report the results of a coordinated mitigation effort aimed at reducing arsenic (As) exposure in three counties of Guizhou province, China. Mitigation occurred in 2005 and encompassed 21 villages with 47,000 inhabitants, who were exposed to high levels of As in their diet through consumption of As-contaminated chili peppers and corn dried over unventilated stoves that burned coal containing high levels of As. The coal was mined by villagers from local pits. Inhalation of air that contained high levels of As contributed to approximately 25% of the daily As intake of 6-9 mg. Before mitigation, a baseline survey of 45,364 residents in 2004 identified more than 2,800 individuals with arsenicosis. The survey also found that many residents were aware of the health effects of As in general but lacked in-depth understanding of the link between coal use and arsenicosis. Consequently, an overwhelming majority (> 95%) continued to use high-As coal. This survey provided the basis for a health education campaign that promoted lifestyle changes coupled with the shutting down of local coal pits and the installation of 10,000 new stoves with chimneys for ventilation. The cost of the mitigation was about 4 million Yuan RMB (US$500,000) and was financed mostly by the government. A postmitigation response survey in 2005 found that > 85% of the residents now associate the use of coal with arsenicosis; > 90% correctly learned to operate the new ventilated stoves; and > 90% dry corn and chili peppers outdoors in the sun. Urinary As concentrations in the region decreased from 0.198 +/- 0.300 mg/L (n = 144) in 2004 to 0.049 +/- 0.009 mg/L (n = 50) in 2005 in individuals with arsenicosis (p < 0.01), which is consistent with the behavior changes.Entities:
Mesh:
Substances:
Year: 2007 PMID: 17450240 PMCID: PMC1852693 DOI: 10.1289/ehp.9273
Source DB: PubMed Journal: Environ Health Perspect ISSN: 0091-6765 Impact factor: 9.031
Occurrence of arsenicosis in three counties in Guizhou, China, in 1994 and 2004.
| No. of endemic towns
| No. of endemic villages
| Population ( | No. of arsenicosis patients
| |||||
|---|---|---|---|---|---|---|---|---|
| Endemic county | 1994 | 2004 | 1994 | 2004 | 1994 | 2004 | 1994 | 2004 |
| Xingyi | 2 | 2 | 5 | 5 | 2,881 | 4,153 | 214 | 177 |
| Xingren | 1 | 3 | 9 | 13 | 14,685 | 20,747 | 1,565 | 2,250 |
| Anlong | 2 | 3 | 11 | 13 | 12,969 | 14,415 | 426 | 384 |
| Total | 5 | 8 | 25 | 31 | 30,535 | 39,315 | 2,205 | 2,811 |
Arsenic concentrations in coal, food, and indoor air in Guizhou, China.
| Arsenic in:
| ||||
|---|---|---|---|---|
| Endemic county | Coal (mg/kg) | Unventilated stove-dried corn (mg/kg) | Unventilated stove-dried chili (mg/kg) | Indoor air (mg/m3) |
| Xingren | 418 ± 530 (13) | 4 ± 3 (70) | 512 ± 300 (71) | 0.3 ± 0.2 (37) |
| Xingyi | 265 ± 352 (14) | 7 ± 12 (20) | 694 ± 545 (20) | — |
| Anlong | 624 ± 852 (24) | 7 ± 12 (31) | 688 ± 586 (31) | 0.1 ± 0.1 (21) |
Values are means ± SD; n = number of samples.
As concentrations in coal, corn, chili, and indoor air in the nonendemic area (control) of Xingren are 11.2 ± 2.9 (n = 6) mg/kg, 0.36 ± 0.11 (n = 20) mg/kg, 0.39 ± 0.46 (n = 20) mg/kg, and 0.045 ± 0.041 (n = 6) mg/m3, respectively (Li et al. 2000).
Behavior related to arsenic exposure before mitigation in 2005 in Guizhou, China.
| County | No. of households surveyed | Use of unventilated stoves without chimneys (%) | Use of unventilated stoves to dry corn (%) | Use of unventilated stoves to dry chili peppers (%) | Cooking corn without washing (%) | Cooking chili peppers without washing (%) |
|---|---|---|---|---|---|---|
| Xingyi | 5,000 | 96 | 88 | 82 | 95 | 83 |
| Xingren | 2,368 | 98 | 88 | 89 | 96 | 97 |
| Anlong | 4,186 | 95 | 80 | 100 | 100 | 100 |
| Total | 11,554 | 96 | 87 | 89 | 97 | 96 |
Awareness of health effects of arsenic exposure before and after health education in 2005 in Guizhou, China.
| 2004 baseline survey
| 2005 survey
| |||||||
|---|---|---|---|---|---|---|---|---|
| County | Population ( | Student awareness (%) | Population ( | Adult awareness (%) | Population ( | Student awareness (%) | Population ( | Adult awareness (%) |
| Xingyi | 200 | 36 | 80 | 34 | 200 | 87 | 80 | 88 |
| Xingren | 264 | 89 | 92 | 56 | 264 | 98 | 92 | 85 |
| Anlong | 349 | 80 | 120 | 70 | 349 | 89 | 120 | 84 |
| Total | 813 | 68 | 292 | 53 | 813 | 91 | 292 | 85 |
χ2 = 107.71, p < 0.001.
χ2 = 48.69, p < 0.05.
χ2 = 17.63, p < 0.0001.
χ2 = 16.38, p < 0.001.
χ2 = 9.08, p < 0.01.
χ2 = 6.04, p < 0.05.
Changes in behavior related to arsenic exposure after mitigation in 2005 in Guizhou, China.
| County | No. of visited households | Use of unventilated stove without chimney (%) | Use of unventilated stove to dry corn (%) | Use of unventilated stove to dry chili pepper (%) | Cooking corn without washing (%) | Cooking chili peppers without washing (%) |
|---|---|---|---|---|---|---|
| Xingyi | 92 | 1 | 9 | 4 | — | 23 |
| Xingren | 80 | 18 | 9 | 5 | 43 | 33 |
| Anlong | 120 | 9 | 8 | 9 | — | 44 |
| Total | 292 | 10 | 9 | 7 | — | 32 |
The villagers in the Xingyi and Anlong endemic regions no longer include corn in their diet.
Urinary arsenic concentrations (mg/L) in exposed population before and after mitigation in 2005 in Guizhou, China.
| 2004 baseline survey
| 2005 survey
| |||||
|---|---|---|---|---|---|---|
| Subject | No. of cases | Mean ± SD | Range | No. of cases | Mean ± SD | Range |
| Control | 40 | 0.045 ± 0.046 | 0–0.16 | 10 | 0.017 | 0–0.05 |
| Patient | 144 | 0.198 | 0.001–1.73 | 50 | 0.049 | 0.001–0.326 |
t = 3.21, p < 0.01 (compared with controls).
t = 3.51, p < 0.001 (compared with the group of arsenicosis patients before intervention).
t = 1.90, p > 0.05 (compared with the controls surveyed in 2004).