Literature DB >> 17448344

Extraction and determination of papaverin in pericarpium papaveris using aqueous two-phase system of poly(ethylene glycol)-(NH4)2SO4 coupled with high-performance liquid chromatography.

Qing Cao1, Shehong Li, Chiyang He, Kean Li, Feng Liu.   

Abstract

Based on aqueous two-phase system (ATPS) of poly(ethylene glycol) (PEG)-(NH4)2SO4, a simple pretreatment approach was developed for the extraction and determination of papaverin in pericarpium papaveris. The influence factors on phase behavior of the ATPS and partition behavior of papaverin was investigated, and partition mechanism based on the hydrophobic interaction between PEG and analyte molecules was proposed. Under the optimal conditions, the extraction efficiencies for papaverin were 93-96%, and the recoveries of the added standard were 97-106% with relative standard deviations of 1.8-2.5%. Combined with a high-performance liquid chromatography (HPLC) method, this extraction technique has been successfully applied to the determination of papaverin in pericarpium papaveris with the detection limit of 2 ng mL(-1) and the linear range of 0.10-10 microg mL(-1). Compared with the conventional liquid-liquid extraction or solid-phase extraction, this method was more environmentally benign, more cost effective and much simpler due to the direct injection of the upper phase into HPLC system.

Entities:  

Mesh:

Substances:

Year:  2007        PMID: 17448344     DOI: 10.1016/j.aca.2007.03.050

Source DB:  PubMed          Journal:  Anal Chim Acta        ISSN: 0003-2670            Impact factor:   6.558


  2 in total

1.  Evaluation of Thermal Degradation of Tropane and Opium Alkaloids in Gluten-Free Corn Breadsticks Samples Contaminated with Stramonium Seeds and Baked with Poppy Seeds under Different Conditions.

Authors:  Fernando L Vera-Baquero; Sonia Morante-Zarcero; Isabel Sierra
Journal:  Foods       Date:  2022-07-23

2.  The behavior of ROS-scavenging nanoparticles in blood.

Authors:  Madoka Shimizu; Toru Yoshitomi; Yukio Nagasaki
Journal:  J Clin Biochem Nutr       Date:  2014-03-19       Impact factor: 3.114

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.