Literature DB >> 17433655

Higher pH and faster decomposition in biowaste composting by increased aeration.

C Sundberg1, H Jönsson.   

Abstract

Composting of source separated municipal biowaste has at several plants in Scandinavia been hampered by low pH. In this study the hypothesis that increased aeration would improve the process was tested in full-scale experiments at two large composting plants. The O2 concentrations were high (>15%) even at the low aeration rates, so the prevailing low pH was not due to an anaerobic process environment. In spite of this, increased aeration rates at the start of the process resulted in higher microbial activity, increased pH and a more stable compost product. At one plant the decomposition rate varied in proportion to the aeration rate, to the extent that the temperatures and O2 concentrations were similar during the early processes even though aeration rates varied between 10 and 50 m3/(h, m3 compost). However, increased aeration caused severe drying of the compost, but at one plant the addition of water was adequate to prevent drying. In conclusion, by increasing the aeration rates and adding water to compensate for drying, it was possible to shorten the time needed to produce a stable compost product and thus to increase the efficiency of the composting plants.

Entities:  

Mesh:

Substances:

Year:  2007        PMID: 17433655     DOI: 10.1016/j.wasman.2007.01.011

Source DB:  PubMed          Journal:  Waste Manag        ISSN: 0956-053X            Impact factor:   7.145


  4 in total

1.  Management of sewage sludge by composting using fermented water hyacinth.

Authors:  A F Tello-Andrade; M C Jiménez-Moleón; G Sánchez-Galván
Journal:  Environ Sci Pollut Res Int       Date:  2015-05-20       Impact factor: 4.223

2.  Characterisation of source-separated household waste intended for composting.

Authors:  Cecilia Sundberg; Ingrid H Franke-Whittle; Sari Kauppi; Dan Yu; Martin Romantschuk; Heribert Insam; Håkan Jönsson
Journal:  Bioresour Technol       Date:  2010-10-21       Impact factor: 9.642

3.  Compost and crude humic substances produced from selected wastes and their effects on Zea mays L. nutrient uptake and growth.

Authors:  Perumal Palanivell; Kasim Susilawati; Osumanu Haruna Ahmed; Nik Muhamad Majid
Journal:  ScientificWorldJournal       Date:  2013-11-06

4.  Effects of pH and microbial composition on odour in food waste composting.

Authors:  Cecilia Sundberg; Dan Yu; Ingrid Franke-Whittle; Sari Kauppi; Sven Smårs; Heribert Insam; Martin Romantschuk; Håkan Jönsson
Journal:  Waste Manag       Date:  2012-10-31       Impact factor: 7.145

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.