Literature DB >> 17419795

Revisiting the concept of malnutrition in older people.

Cheryl Chia-Hui Chen1, Ya-Ying Bai, Guan-Hua Huang, Siew Tzuh Tang.   

Abstract

AIM: The aim of this study is to revisit the concept of malnutrition in older people, trace the new development and test the use of refined framework with empirical data.
BACKGROUND: Malnutrition in older people is a common and significant problem worldwide. Continuing Chen's earlier work in 2001, a refinement was conducted and a prospective study was designed to test the use of this refined framework.
DESIGN: A cohort study of 114 hospitalized older patients in Northern Taiwan.
METHODS: The sample consists of 114 older patients aged 65 years and older, who were admitted for the cardiac and orthopaedic services at a tertiary 2300-bed hospital. From March to August 2004, assessed by one trained nurse, participants completed a structured face-to-face interview evaluating their age, visual/hearing impairments, oral health, cognitive status, comorbidities, medication use, social economic status, functional status, social support, depressive symptoms and nutritional status within 48 hours of admission. Participants who stayed >5 days were reassessed before discharge (n = 70). The data from admission were the main focus of this report.
RESULTS: Regression analysis revealed that that more medication taken, female gender, lower functional status (beta = 0.34, P < 0.001) and higher depressive symptoms were independent predictors of poor nutritional status, with the full model accounting for 48.2% of the variance. The result is in-line with the original theoretical underpinnings and it suggests that this refined framework detailing sub-concepts and measurable indices appears to fit the empirical data and suitable for clinical use.
CONCLUSION: The findings lend support to the use of this framework in managing malnutrition in older people. RELEVANCE TO CLINICAL PRACTICE: Nurses have an essential role in providing care for older people a framework like this would provide a road map guiding the intervention efforts.

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Mesh:

Year:  2007        PMID: 17419795     DOI: 10.1111/j.1365-2702.2006.01867.x

Source DB:  PubMed          Journal:  J Clin Nurs        ISSN: 0962-1067            Impact factor:   3.036


  6 in total

1.  Malnutrition in Hospitalised Older Adults: A Multicentre Observational Study of Prevalence, Associations and Outcomes.

Authors:  E O'Shea; S Trawley; E Manning; A Barrett; V Browne; S Timmons
Journal:  J Nutr Health Aging       Date:  2017       Impact factor: 4.075

2.  Malnutrition and risk of falling among elderly without home-help service--a cross sectional study.

Authors:  A Westergren; P Hagell; C Sjödahl Hammarlund
Journal:  J Nutr Health Aging       Date:  2014-12       Impact factor: 4.075

3.  Home-Living Elderly People's Views on Food and Meals.

Authors:  Ellinor Edfors; Albert Westergren
Journal:  J Aging Res       Date:  2012-09-09

4.  Social and Economic Factors and Malnutrition or the Risk of Malnutrition in the Elderly: A Systematic Review and Meta-Analysis of Observational Studies.

Authors:  Maria Besora-Moreno; Elisabet Llauradó; Lucia Tarro; Rosa Solà
Journal:  Nutrients       Date:  2020-03-11       Impact factor: 5.717

5.  Nutritional screening of older home-dwelling Norwegians: a comparison between two instruments.

Authors:  Ulrika Söderhamn; Bjørg Dale; Kari Sundsli; Olle Söderhamn
Journal:  Clin Interv Aging       Date:  2012-09-17       Impact factor: 4.458

6.  Association between Functional Capacity Decline and Nutritional Status Based on the Nutrition Screening Initiative Checklist: A 2-Year Cohort Study of Japanese Community-Dwelling Elderly.

Authors:  Yumiko Sugiura; Yoshimi Tanimoto; Ayumi Imbe; Yuiko Inaba; Satoshi Sakai; Kanako Shishikura; Keiji Tanimoto; Toshiaki Hanafusa
Journal:  PLoS One       Date:  2016-11-08       Impact factor: 3.240

  6 in total

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