Literature DB >> 17408951

Purification and characterization of extracellular xylanase from Streptomyces cyaneus SN32.

Suchita Ninawe1, Mukesh Kapoor, Ramesh Chander Kuhad.   

Abstract

Streptomyces cyaneus SN32 was used in this study to produce extracellular xylanase, an important industrial enzyme used in pulp and paper industry. The enzyme was purified to homogeneity by ammonium sulfate precipitation followed by anion exchange chromatography using DEAE-Sepharose column, with 43.0% yield. The enzyme was found to be a monomer of 20.5 kDa as determined by SDS gel electrophoresis and has a pI of 8.5. The optimum pH and temperature for purified xylanase activity was 6.0 and 60-65 degrees C, respectively. The half-lives of xylanase at 50 and 65 degrees C were approximately 200 and 50 min, respectively. The xylanase exhibited K(m) and V(max) values of 11.1 mg/ml and 45.45 micromol/min/mg. The 15 residue N-terminal sequence of the enzyme was found to be 87% identical up to that of endoxylanases from Steptomyces sp. Based on the zymogram analysis, sequence similarity and other characteristics, it is proposed that the purified enzyme from S. cyaneus SN32 is an endoxylanase and belongs to Group 1 xylanases (low molecular weight - basic proteins). The purified enzyme was stable for more than 20 week at 4 degrees C. Easy purification from the fermentation broth and its high stability will be highly useful for industrial application of this endoxylanase.

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Year:  2007        PMID: 17408951     DOI: 10.1016/j.biortech.2007.02.016

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  18 in total

1.  Purification, characterization of GH11 endo-β-1,4-xylanase from thermotolerant Streptomyces sp. SWU10 and overexpression in Pichia pastoris KM71H.

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Journal:  Mol Biotechnol       Date:  2013-05       Impact factor: 2.695

2.  Optimization of xylanase production by Streptomyces sp. P12-137 using response surface methodology and central composite design.

Authors:  Gigi Coman; Gabriela Bahrim
Journal:  Ann Microbiol       Date:  2011-02-08       Impact factor: 2.112

3.  pCold-assisted expression of a thermostable xylanase from Bacillus amyloliquefaciens: cloning, expression and characterization.

Authors:  Dharti Keyur Patel; Gayatri Dave
Journal:  3 Biotech       Date:  2022-08-25       Impact factor: 2.893

4.  Characterization of cattle fecal Streptomyces strains converting cellulose and hemicelluloses into reducing sugars.

Authors:  Yupei Liu; Zujun Deng; Hongming Tan; Qingli Deng; Lixiang Cao
Journal:  Environ Sci Pollut Res Int       Date:  2014-01-28       Impact factor: 4.223

5.  Production and optimization of cellulase-free, alkali-stable xylanase by Bacillus pumilus SV-85S in submerged fermentation.

Authors:  Sushil Nagar; Vijay Kumar Gupta; Davender Kumar; Lalit Kumar; Ramesh Chander Kuhad
Journal:  J Ind Microbiol Biotechnol       Date:  2009-10-27       Impact factor: 3.346

6.  Recombinant xylanase from Streptomyces coelicolor Ac-738: characterization and the effect on xylan-containing products.

Authors:  Alexander V Lisov; Oksana V Belova; Zhanna I Andreeva-Kovalevskaya; Zhanna I Budarina; Alexander A Solonin; Nataliya G Vinokurova; Alexey A Leontievsky
Journal:  World J Microbiol Biotechnol       Date:  2013-10-20       Impact factor: 3.312

7.  Isolation, purification, and characterization of xylanase produced by a new species of bacillus in solid state fermentation.

Authors:  Rajashri D Kamble; Anandrao R Jadhav
Journal:  Int J Microbiol       Date:  2012-01-17

8.  Novel xylanases from Simplicillium obclavatum MTCC 9604: comparative analysis of production, purification and characterization of enzyme from submerged and solid state fermentation.

Authors:  Saugata Roy; Tanmay Dutta; Tuhin Subhra Sarkar; Sanjay Ghosh
Journal:  Springerplus       Date:  2013-08-14

9.  Molecular characterization of a Xylanase-producing fungus isolated from fouled soil.

Authors:  Punniavan Sakthiselvan; Balakrishnan Naveena; Nagarajan Partha
Journal:  Braz J Microbiol       Date:  2015-03-04       Impact factor: 2.476

Review 10.  Actinomycetes: A Source of Lignocellulolytic Enzymes.

Authors:  Anita Saini; Neeraj K Aggarwal; Anuja Sharma; Anita Yadav
Journal:  Enzyme Res       Date:  2015-12-17
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