Literature DB >> 1740130

Cytoplasmic high-level expression of a soluble, enzymatically active form of the Escherichia coli penicillin-binding protein 5 and purification by dye chromatography.

M P van der Linden1, H Mottl, W Keck.   

Abstract

High-level expression of a soluble form of penicillin-binding protein 5 (PBP5), called PBP5s, and translocation across the cytoplasmic membrane results in lysis of Escherichia coli cells. The detrimental effect of increased amounts of this D,D-carboxypeptidase on the stability of murein polymer can be avoided by accumulation of the overexpressed protein in the cytoplasm. The signal peptide of the structural gene dacAs, coding for PBP5s was deleted by creating a BamHI site at the site of processing and the truncated gene dacAsc was cloned under the control of the lambda PR promoter. Temperature induction resulted in a 200-fold overproduction of the mature PBP5s in the cytosol (PBP5sc) which is no longer harmful to the cells. PBP5sc could quantitatively be recovered in the soluble fraction after disrupting the cells. The protein retained full enzymatic activity as measured by the release of D-alanine from bisacetyl-L-Lys-D-Ala-D-Ala and formation of [14C]penicillin-protein complex at a 1:1 stoichiometry. A one-step purification procedure using the immobilized dye Procion rubine MX-B resulted in homogeneous preparations of both wild-type and mutated forms of PBP5sc.

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Year:  1992        PMID: 1740130     DOI: 10.1111/j.1432-1033.1992.tb16624.x

Source DB:  PubMed          Journal:  Eur J Biochem        ISSN: 0014-2956


  9 in total

1.  Mutants of the Escherichia coli heat-labile enterotoxin with reduced ADP-ribosylation activity or no activity retain the immunogenic properties of the native holotoxin.

Authors:  L de Haan; W R Verweij; I K Feil; T H Lijnema; W G Hol; E Agsteribbe; J Wilschut
Journal:  Infect Immun       Date:  1996-12       Impact factor: 3.441

2.  Engineering and overexpression of periplasmic forms of the penicillin-binding protein 3 of Escherichia coli.

Authors:  C Fraipont; M Adam; M Nguyen-Distèche; W Keck; J Van Beeumen; J A Ayala; B Granier; H Hara; J M Ghuysen
Journal:  Biochem J       Date:  1994-02-15       Impact factor: 3.857

3.  Septal and lateral wall localization of PBP5, the major D,D-carboxypeptidase of Escherichia coli, requires substrate recognition and membrane attachment.

Authors:  Lakshmiprasad Potluri; Aneta Karczmarek; Jolanda Verheul; Andre Piette; Jean-Marc Wilkin; Nadine Werth; Manuel Banzhaf; Waldemar Vollmer; Kevin D Young; Martine Nguyen-Distèche; Tanneke den Blaauwen
Journal:  Mol Microbiol       Date:  2010-06-07       Impact factor: 3.501

4.  On the substrate specificity of bacterial DD-peptidases: evidence from two series of peptidoglycan-mimetic peptides.

Authors:  John W Anderson; Suara A Adediran; Paulette Charlier; Martine Nguyen-Distèche; Jean-Marie Frère; Robert A Nicholas; Rex F Pratt
Journal:  Biochem J       Date:  2003-08-01       Impact factor: 3.857

Review 5.  Functions of the gene products of Escherichia coli.

Authors:  M Riley
Journal:  Microbiol Rev       Date:  1993-12

6.  Relative specificities of a series of beta-lactam-recognizing enzymes towards the side-chains of penicillins and of acyclic thioldepsipeptides.

Authors:  Y Xu; G Soto; H Adachi; M P van der Linden; W Keck; R F Pratt
Journal:  Biochem J       Date:  1994-09-15       Impact factor: 3.857

7.  Site-directed mutagenesis of proposed active-site residues of penicillin-binding protein 5 from Escherichia coli.

Authors:  M P van der Linden; L de Haan; O Dideberg; W Keck
Journal:  Biochem J       Date:  1994-10-15       Impact factor: 3.857

8.  Domain organization of penicillin-binding protein 5 from Escherichia coli analysed by C-terminal truncation.

Authors:  M P van der Linden; L de Haan; W Keck
Journal:  Biochem J       Date:  1993-01-15       Impact factor: 3.857

9.  Possible role of Escherichia coli penicillin-binding protein 6 in stabilization of stationary-phase peptidoglycan.

Authors:  M P van der Linden; L de Haan; M A Hoyer; W Keck
Journal:  J Bacteriol       Date:  1992-12       Impact factor: 3.490

  9 in total

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